Botanical

Bhutanese Wild Cordyceps

by Ron Teeguarden's Dragon Herbs · Liquid

Supplement facts from the label of Bhutanese Wild Cordyceps by Ron Teeguarden's Dragon Herbs: Bhutanese Cordyceps, Wild 2.3 mL.

Label of Bhutanese Wild Cordyceps, Ron Teeguarden's Dragon Herbs
Label image: NIH DSLD · full label (PDF)
Serving size2.25–9 mL
Servings per container27
Most servings a day on the label1
TypeBotanical
Barcode679372000347
Label recordDSLD 278971 · entered 2023-02-21

Supplement Facts

IngredientPer serving% DVUpper limit (adults)
Bhutanese Cordyceps, Wild (Cordyceps, Cultured, Cordyceps Sinensis)2.3 mL——

Upper limits: NIH ODS Fact Sheets for Health Professionals. Compared only where the unit converts and the limit applies to the form on the label.

On the label

For: Adult (18 - 50 Years)

Claim types: All Other · Structure/Function

Formula re: Contains: Bhutanese Wild Cordyceps is one of the premier tonic herbs in the world. It has been used for centuries as a tonic, revered for its ability to improve performance and vitality, support healthy aging, and as a protective herb of the highest order. Cordyceps tonifies both Yin and Yang. Because of its superb balance, and lack of side effects, it can be used by almost anyone safely and over a long per

All Other Content: Private Reserve

Seals/Symbols: Di Tao Certified Authentic Source

Formulation re: Other: Super potency extract

Suggested/Recommended/Usage/Directions: Directions: 3-12 squirts per day as desired or as directed by a health practitioner. Shake well before use. A squirt is a single full squeeze of the rubber bulb.

Precautions re: Children: Keep out of the reach of children.

This page repeats what the label says and the official upper limits for healthy adults. It is not medical advice: ask a doctor, pharmacist or registered dietitian about your own intake, especially if you are pregnant, take medicines or have a health condition.

Label data: NIH Office of Dietary Supplements, Dietary Supplement Label Database (dsld.od.nih.gov), public domain. Upper limits: NIH ODS Fact Sheets for Health Professionals (values from the Institute of Medicine, Food and Nutrition Board).