Natural Daily Fiber
by CVS Health · Powder
Supplement facts from the label of Natural Daily Fiber by CVS Health: Calories 50 Calorie(s), Total Carbohydrates 13 Gram(s), Iron 1.4 mg, Sodium 10 mg….
Supplement Facts
| Ingredient | Per serving | % DV | Upper limit (adults) |
|---|---|---|---|
| Calories | 50 Calorie(s) | — | — |
| Total Carbohydrates | 13 Gram(s) | 4% | — |
| └ Dietary Fiber | 6.0 Gram(s) | 24% | — |
| └ Soluble Fiber | 5.0 Gram(s) | — | — |
| └ Sugar | 7.0 Gram(s) | — | — |
| Iron | 1.4 mg | 8% | 45 mg · 9% at label max |
| Sodium | 10 mg | 1% | — |
| Potassium | 70 mg | 2% | — |
Upper limits: NIH ODS Fact Sheets for Health Professionals. Compared only where the unit converts and the limit applies to the form on the label.
On the label
For: Adult (18 - 50 Years) · Kosher · Gluten Free
Claim types: Nutrient · All Other · Qualified Health · Structure/Function
All Other Content: Compare to active ingredients in Metamucil 4 in 1 Multihealth Fiber Original
Formula re: Contains: 100% natural psyllium husk Multi-benefit daily fiber supplement
Formulation re: Other: Therapy for regularity Helps you feel less hungry between meals Helps maintain healthy blood sugar levels as part of your diet Helps lower cholesterol to promote heart health Promotes digestive health
Formulation re: Does NOT Contain: Gluten free
Formulation re: Other: Original coarse Naturally & artificially flavored
All Other Content: Fill controlled by weight, not volume See back for information about soluble fiber and heart disease. Serving size varies. See directions on back panel for more information
This page repeats what the label says and the official upper limits for healthy adults. It is not medical advice: ask a doctor, pharmacist or registered dietitian about your own intake, especially if you are pregnant, take medicines or have a health condition.
Label data: NIH Office of Dietary Supplements, Dietary Supplement Label Database (dsld.od.nih.gov), public domain. Upper limits: NIH ODS Fact Sheets for Health Professionals (values from the Institute of Medicine, Food and Nutrition Board).