Vitamin

Hair, Skin & Nails

by CVS Health · Gummy or Jelly

Supplement facts from the label of Hair, Skin & Nails by CVS Health: Calories 15 Calorie(s), Total Carbohydrates 3.0 Gram(s), Vitamin C 15 mg, Vitamin E 6.8 mg….

Label of Hair, Skin & Nails, CVS Health
Label image: NIH DSLD · full label (PDF)
Serving size2 Gummy(ies)
Servings per container40
Most servings a day on the label1
TypeVitamin
Barcode050428381120
Label recordDSLD 278543 · entered 2022-10-24

Supplement Facts

IngredientPer serving% DVUpper limit (adults)
Calories15 Calorie(s)——
Total Carbohydrates3.0 Gram(s)1%—
└ Total Sugars2.0 Gram(s)——
└ Added Sugars2.0 Gram(s)4%—
Vitamin C (Ascorbic Acid)15 mg17%2,000 mg · 1% at label max
Vitamin E (DL-Alpha-Tocopheryl Acetate)6.8 mg45%1,000 mg · 1% at label max
Biotin2,500 mcg8,333%—

Upper limits: NIH ODS Fact Sheets for Health Professionals. Compared only where the unit converts and the limit applies to the form on the label.

On the label

For: Adult (18 - 50 Years) · Women (not pregnant or lactating)

Claim types: Nutrient · All Other · Structure/Function

Formula re: Contains: 2,500 mcg Biotin Per serving

Formula re: Contains: Natural Fruit Flavors with Other Natural Flavors

FDA Disclaimer Statement: This statement has not been evaluated by the Food and Drug administration. This product is not intended to diagnose, treat, cure, or prevent any disease.

Suggested/Recommended/Usage/Directions: Directions: Adults chew two (2) gummies per day. Chew completely before swallowing.

Brand IP Statement(s) re: (c), (TM), (SM): Copyright 2018 CVS/pharmacy

All Other Content: CVS Quality Money Back Guarantee

This page repeats what the label says and the official upper limits for healthy adults. It is not medical advice: ask a doctor, pharmacist or registered dietitian about your own intake, especially if you are pregnant, take medicines or have a health condition.

Label data: NIH Office of Dietary Supplements, Dietary Supplement Label Database (dsld.od.nih.gov), public domain. Upper limits: NIH ODS Fact Sheets for Health Professionals (values from the Institute of Medicine, Food and Nutrition Board).