Other Combinations

Tribulus Formula

by Pure Encapsulations · Capsule

Supplement facts from the label of Tribulus Formula by Pure Encapsulations: Tribulus Fruit Extract 250 mg, D-Aspartic Acid 1,000 mg, Chrysin 100 mg, Hesperetin 50 mg.

Label of Tribulus Formula, Pure Encapsulations
Label image: NIH DSLD · full label (PDF)
Serving size3 Capsule(s)
Servings per container30
Most servings a day on the label2
TypeOther Combinations
Barcode766298014753
Label recordDSLD 278372 · entered 2023-01-23

Supplement Facts

IngredientPer serving% DVUpper limit (adults)
Tribulus Fruit Extract (Protodioscin)250 mg——
D-Aspartic Acid1,000 mg——
Chrysin100 mg——
Hesperetin50 mg——

Upper limits: NIH ODS Fact Sheets for Health Professionals. Compared only where the unit converts and the limit applies to the form on the label.

On the label

For: Women (not pregnant or lactating) · Adult Male (18-50 Years) · Gluten Free

Claim types: All Other · Structure/Function

Storage: Store in a cool, dry place.

Suggested/Recommended/Usage/Directions: Recommendations: As a dietary supplement, take 3 capsules, 1-2 times daily, between meals.

Precautions re: Pregnant or Nursing or Prescription Medications: Warning: Not to be taken by pregnant or lactating women. If you have any health condition or are taking any medication, consult your health professional before use.

Precautions re: Children: Keep out of the reach of children.

All Other Content: Scan to learn about our hypoallergenic supplements

Precautions re: All Other: Use only if safety seal is intact.

This page repeats what the label says and the official upper limits for healthy adults. It is not medical advice: ask a doctor, pharmacist or registered dietitian about your own intake, especially if you are pregnant, take medicines or have a health condition.

Label data: NIH Office of Dietary Supplements, Dietary Supplement Label Database (dsld.od.nih.gov), public domain. Upper limits: NIH ODS Fact Sheets for Health Professionals (values from the Institute of Medicine, Food and Nutrition Board).