Phyto-4
by Pure Encapsulations · Capsule
Supplement facts from the label of Phyto-4 by Pure Encapsulations: Perluxan Hops (Humulus lupulus) extract 500 mg, Curcumin C3 Complex Turmeric (Curcuma longa) extract 200 mg, Ginger (Zingiber officinale) extract 200 mg, 5-LOXIN Boswellia serrata extract 100 mg.
Supplement Facts
| Ingredient | Per serving | % DV | Upper limit (adults) |
|---|---|---|---|
| Perluxan Hops (Humulus lupulus) extract | 500 mg | — | — |
| Curcumin C3 Complex Turmeric (Curcuma longa) extract (Curcuminoids) | 200 mg | — | — |
| Ginger (Zingiber officinale) extract (Gingerols) | 200 mg | — | — |
| 5-LOXIN Boswellia serrata extract (3-Acetyl-11-Keto-Beta Boswellic Acid) | 100 mg | — | — |
Upper limits: NIH ODS Fact Sheets for Health Professionals. Compared only where the unit converts and the limit applies to the form on the label.
On the label
For: Adult (18 - 50 Years) · Women (not pregnant or lactating) · Gluten Free
Claim types: All Other · Structure/Function
Storage: Store in a cool, dry place.
Suggested/Recommended/Usage/Directions: Recommendations: As a dietary supplement, take 2 capsules daily, with a meal.
Precautions re: Pregnant or Nursing or Prescription Medications: Warning: No to be taken by pregnant or lactating women. If you have any health condition or are taking any medication, consult your health professional before use.
Precautions re: Children: Keep out of the reach of children.
All Other Content: Scan to learn about our hypoallergenic supplements
Precautions re: All Other: Use only if safety seal is intact.
This page repeats what the label says and the official upper limits for healthy adults. It is not medical advice: ask a doctor, pharmacist or registered dietitian about your own intake, especially if you are pregnant, take medicines or have a health condition.
Label data: NIH Office of Dietary Supplements, Dietary Supplement Label Database (dsld.od.nih.gov), public domain. Upper limits: NIH ODS Fact Sheets for Health Professionals (values from the Institute of Medicine, Food and Nutrition Board).