Red Krill Oil 1000 mg
by Indiana Botanic Gardens · Softgel Capsule
Supplement facts from the label of Red Krill Oil 1000 mg by Indiana Botanic Gardens: Calories 5.0 {Calories}, Total Fat 0.50 Gram(s), Sodium 5.0 mg, Krill Oil 1,000 mg….
Supplement Facts
| Ingredient | Per serving | % DV | Upper limit (adults) |
|---|---|---|---|
| Calories | 5.0 {Calories} | — | — |
| └ Calories from Fat | 5.0 {Calories} | — | — |
| Total Fat | 0.50 Gram(s) | 1% | — |
| Sodium | 5.0 mg | 1% | — |
| Krill Oil | 1,000 mg | — | — |
| └ Total Omega-3 Fatty Acids | 170 mg | — | — |
| └ Eicosapentaenoic Acid | 80 mg | — | — |
| └ Docosahexaenoic Acid | 50 mg | — | — |
| └ Other Fatty Acids | 0.00 NP | — | — |
| Phospholipids | 400 mg | — | — |
| Astaxanthin | 200 mg | — | — |
Upper limits: NIH ODS Fact Sheets for Health Professionals. Compared only where the unit converts and the limit applies to the form on the label.
On the label
For: Adult (18 - 50 Years)
Claim types: All Other · Structure/Function
Suggested/Recommended/Usage/Directions: Suggested Use: Take 1 softgel daily, preferably with a meal, as a dietary supplement, or as directed by a qualified health care professional.
Precautions re: Pregnant or Nursing or Prescription Medications: For your protection, this container has an outer safety seal. (Do not accept if missing or broken.)
Seals/Symbols: IBG INDIANA BOTANIC GARDENS(R)
All Other Content: Total Health Support
FDA Disclaimer Statement: This statement has not been evaluated by the Food & Drug Administration. This product is not intended to diagnose, treat, cure or prevent any disease.
Precautions re: Pregnant or Nursing or Prescription Medications: Warning: If you are taking any medications or are pregnant or nursing do not use prior to consulting a physician.
This page repeats what the label says and the official upper limits for healthy adults. It is not medical advice: ask a doctor, pharmacist or registered dietitian about your own intake, especially if you are pregnant, take medicines or have a health condition.
Label data: NIH Office of Dietary Supplements, Dietary Supplement Label Database (dsld.od.nih.gov), public domain. Upper limits: NIH ODS Fact Sheets for Health Professionals (values from the Institute of Medicine, Food and Nutrition Board).