Inflavinol
by Utzy Naturals · Capsule
Supplement facts from the label of Inflavinol by Utzy Naturals: Ginger 400 mg, Casperome 250 mg, Devil's Claw root extract 150 mg, Rosemary Leaf Extract 100 mg….
Supplement Facts
| Ingredient | Per serving | % DV | Upper limit (adults) |
|---|---|---|---|
| Ginger | 400 mg | — | — |
| Casperome (Boswellia serrata Gum Resin Extract) | 250 mg | — | — |
| Devil's Claw root extract | 150 mg | — | — |
| Rosemary Leaf Extract (Rosmarinic Acid) | 100 mg | — | — |
| Hesperidin Methyl Chalcone | 50 mg | — | — |
| Rutin | 50 mg | — | — |
| Quercetin Dihydrate | 50 mg | — | — |
Upper limits: NIH ODS Fact Sheets for Health Professionals. Compared only where the unit converts and the limit applies to the form on the label.
On the label
For: Adult (18 - 50 Years) · Women (not pregnant or lactating) · Gluten Free
Claim types: All Other · Structure/Function
Suggested/Recommended/Usage/Directions: Suggested Use 2 capsules per day or as recommended by your healthcare professional.
Precautions re: Pregnant or Nursing or Prescription Medications: Do not consume this product if you are pregnant or nursing.
Precautions re: All Other: Consult your physician for further information.
Precautions re: Allergies: As with all dietary supplements, some individuals may not tolerate or may be allergic to the ingredients used.
Precautions re: All Other: Please read the ingredient panel carefully prior to ingestion. Cease taking this product and consult your physician if you have negative reactions upon ingestion. This product was sealed for your protection. Do not use if outer neck seal or inner-seal is missing or damaged.
Storage: Keep container tightly closed Store at room temperature
This page repeats what the label says and the official upper limits for healthy adults. It is not medical advice: ask a doctor, pharmacist or registered dietitian about your own intake, especially if you are pregnant, take medicines or have a health condition.
Label data: NIH Office of Dietary Supplements, Dietary Supplement Label Database (dsld.od.nih.gov), public domain. Upper limits: NIH ODS Fact Sheets for Health Professionals (values from the Institute of Medicine, Food and Nutrition Board).