Fish Oil 1000 mg
by Healthy Sense · Softgel Capsule
Supplement facts from the label of Fish Oil 1000 mg by Healthy Sense: Calories 10 Calorie(s), Total Fat 1.0 Gram(s), Cholesterol 0.00 mg, Fish Oil 1,000 mg….
Supplement Facts
| Ingredient | Per serving | % DV | Upper limit (adults) |
|---|---|---|---|
| Calories | 10 Calorie(s) | — | — |
| Total Fat | 1.0 Gram(s) | 2% | — |
| Cholesterol | 0.00 mg | 0% | — |
| Fish Oil | 1,000 mg | — | — |
| └ Eicosapentaenoic Acid | 0.00 NP | — | — |
| └ Docosahexaenoic Acid | 0.00 NP | — | — |
| └ Other Omega-3 Fatty Acids | 300 mg | — | — |
Upper limits: NIH ODS Fact Sheets for Health Professionals. Compared only where the unit converts and the limit applies to the form on the label.
On the label
For: Adult (18 - 50 Years)
Claim types: Nutrient · All Other · Structure/Function
Formulation re: Other: May reduce the risk of Coronary Heart Disease
Formula re: Contains: Omega-3
Precautions re: All Other: Tamper Resistant Seal If printed heat induced seal appears to be tampered with, do not use product.
Formulation re: Does NOT Contain: Guaranteed no added: Yeast, wheat, milk or milk derivatives, lactose, sugar, preservatives, artificial color, artificial flavor and sodium.
Precautions re: Allergies: Allergen Certification This product contains fish (anchovy, sardine) ingredients.
This page repeats what the label says and the official upper limits for healthy adults. It is not medical advice: ask a doctor, pharmacist or registered dietitian about your own intake, especially if you are pregnant, take medicines or have a health condition.
Label data: NIH Office of Dietary Supplements, Dietary Supplement Label Database (dsld.od.nih.gov), public domain. Upper limits: NIH ODS Fact Sheets for Health Professionals (values from the Institute of Medicine, Food and Nutrition Board).