Fish Oil 1000 mg
by Major · Softgel Capsule
Supplement facts from the label of Fish Oil 1000 mg by Major: Calories 10 Calorie(s), Total Fat 1.0 Gram(s), Cholesterol 5.0 mg, Vitamin E 3.0 mg….
Supplement Facts
| Ingredient | Per serving | % DV | Upper limit (adults) |
|---|---|---|---|
| Calories | 10 Calorie(s) | — | — |
| Total Fat | 1.0 Gram(s) | 1% | — |
| Cholesterol | 5.0 mg | 2% | — |
| Vitamin E (D-Alpha-Tocopherol) | 3.0 mg | 22% | 1,000 mg · 1% at label max |
| Fish Oil | 1,000 mg | — | — |
| └ Eicosapentaenoic Acid | 162 mg | — | — |
| └ Docosahexaenoic Acid | 108 mg | — | — |
Upper limits: NIH ODS Fact Sheets for Health Professionals. Compared only where the unit converts and the limit applies to the form on the label.
On the label
For: Adult (18 - 50 Years) · Gluten Free · Dairy Free
Claim types: All Other
Suggested/Recommended/Usage/Directions: Directions: Adults take 1 softgel 3 times daily, preferably with a meal.
Precautions re: Children: Keep out of reach of children.
Storage: Store product at room temperature. Do not expose to excessive heat or moisture.
Precautions re: All Other: Do not use if safety seal under the cap is broken or missing.
All Other Content: New Formula!
Precautions re: Allergies: Contains: Fish (sardine, anchovy).
This page repeats what the label says and the official upper limits for healthy adults. It is not medical advice: ask a doctor, pharmacist or registered dietitian about your own intake, especially if you are pregnant, take medicines or have a health condition.
Label data: NIH Office of Dietary Supplements, Dietary Supplement Label Database (dsld.od.nih.gov), public domain. Upper limits: NIH ODS Fact Sheets for Health Professionals (values from the Institute of Medicine, Food and Nutrition Board).