Daily Psyllium Fiber
by Konsyl · Powder
Supplement facts from the label of Daily Psyllium Fiber by Konsyl: Calories 20 Calorie(s), Total Carbohydrates 5.0 Gram(s), Iron 1.0 mg, Psyllium Husk, Powder 0.00 NP….

Supplement Facts
| Ingredient | Per serving | % DV | Upper limit (adults) |
|---|---|---|---|
| Calories | 20 Calorie(s) | — | — |
| Total Carbohydrates | 5.0 Gram(s) | 2% | — |
| └ Dietary Fiber | 5.0 Gram(s) | 20% | — |
| └ Soluble Fiber | 3.0 Gram(s) | — | — |
| Iron | 1.0 mg | 6% | 45 mg · 7% at label max |
| Psyllium Husk, Powder | 0.00 NP | — | — |
Upper limits: NIH ODS Fact Sheets for Health Professionals. Compared only where the unit converts and the limit applies to the form on the label.
On the label
For: Children 4 or More Years of Age · Vegan · Vegetarian · Adult (18 - 50 Years) · Kosher · Gluten Free · Sugar Free
Claim types: Nutrient · All Other · Structure/Function
All Other Content: We love sharing natural and simple products, empowering individuals worldwide to live a life of health and wellness.
Formulation re: Other: Konsyl Daily Psyllium Fiber is a superior product, made from one all-natural, plant-based ingredient that helps support your digestive health.
All Other Content: Every body needs fiber
Suggested/Recommended/Usage/Directions: Directions: Mix 1 teaspoon (6g) with at least 8 fluid ounces (a full glass) of water or your favorite beverage
Formulation re: Other: Helps support digestive health Helps support healthy weight Helps support healthy blood sugar levels
FDA Disclaimer Statement: These statements have not been evaluated by the FDA. This product is not intended to diagnose, treat, cure or prevent any disease.
This page repeats what the label says and the official upper limits for healthy adults. It is not medical advice: ask a doctor, pharmacist or registered dietitian about your own intake, especially if you are pregnant, take medicines or have a health condition.
Label data: NIH Office of Dietary Supplements, Dietary Supplement Label Database (dsld.od.nih.gov), public domain. Upper limits: NIH ODS Fact Sheets for Health Professionals (values from the Institute of Medicine, Food and Nutrition Board).