Fat/Fatty Acid

Organic Flax Seed Oil

by Zongle Therapeutics · Liquid

Supplement facts from the label of Organic Flax Seed Oil by Zongle Therapeutics: Calories 13 Calorie(s), Total Fat 14 Gram(s), Sodium 0.00 mg, Total Carbohydrates 0.00 Gram(s)….

Label of Organic Flax Seed Oil, Zongle Therapeutics
Label image: NIH DSLD · full label (PDF)
Serving size1 Tablespoon(s)
Servings per container8
TypeFat/Fatty Acid
Barcode856426006689
Label recordDSLD 276627 · entered 2022-10-24

Supplement Facts

IngredientPer serving% DVUpper limit (adults)
Calories13 Calorie(s)——
Total Fat14 Gram(s)21%—
└ Saturated Fat1.3 Gram(s)6%—
└ Monounsaturated Fat2.7 Gram(s)——
└ Polysaturated Fat9.0 Gram(s)——
Sodium0.00 mg0%—
Total Carbohydrates0.00 Gram(s)0%—
Protein0.00 Gram(s)——

Upper limits: NIH ODS Fact Sheets for Health Professionals. Compared only where the unit converts and the limit applies to the form on the label.

On the label

For: Vegan · Vegetarian · Adult (18 - 50 Years) · Organic · Gluten Free

Claim types: All Other · Structure/Function

Suggested/Recommended/Usage/Directions: For topical or internal use.

Formulation re: Organic: USDA Certified Organic

Formulation re: Other: Unrefined virgin - cold pressed A rich source of mucilage A natural laxative Helps lower cholesterol Helps enhance hair and nails Natural fat burner Promotes digestive health Supports healthy weight

FDA Disclaimer Statement: These statements have not been evaluated by the Food and Drug Administration. This product is not intended to diagnose, treat, cure, or prevent any disease.

Precautions re: All Other: Caution: Possible skin sensitivity.

Precautions re: Children: Keep out of reach of children.

This page repeats what the label says and the official upper limits for healthy adults. It is not medical advice: ask a doctor, pharmacist or registered dietitian about your own intake, especially if you are pregnant, take medicines or have a health condition.

Label data: NIH Office of Dietary Supplements, Dietary Supplement Label Database (dsld.od.nih.gov), public domain. Upper limits: NIH ODS Fact Sheets for Health Professionals (values from the Institute of Medicine, Food and Nutrition Board).