Botanical with Nutrients

Male Health

by LES Labs · Capsule

Supplement facts from the label of Male Health by LES Labs: Zinc 15 mg, Eurycoma longifolia root Extract 150 mg, Maca root Extract 150 mg, Stinging Nettle root extract 150 mg….

Label of Male Health, LES Labs
Label image: NIH DSLD · full label (PDF)
Serving size1 Capsule(s)
Servings per container60
Most servings a day on the label2
TypeBotanical with Nutrients
Barcode091037958020
Label recordDSLD 276524 · entered 2022-10-24

Supplement Facts

IngredientPer serving% DVUpper limit (adults)
Zinc (Zinc Glycinate)15 mg136%40 mg · 75% at label max
Eurycoma longifolia root Extract150 mg——
Maca root Extract (Glucosinolates)150 mg——
Stinging Nettle root extract150 mg——
Asian Ginseng Root Extract (Ginsenosides)100 mg——
Boron (Boron Glycinate)4.0 mg—20 mg · 40% at label max

Upper limits: NIH ODS Fact Sheets for Health Professionals. Compared only where the unit converts and the limit applies to the form on the label.

On the label

For: Adult (18 - 50 Years)

Claim types: All Other · Structure/Function

Suggested/Recommended/Usage/Directions: Suggested use: Take one (1) capsule once or twice daily or as directed by a healthcare professional. Optimum results after 1-3 weeks of consumption with 2 capsules daily.

Precautions re: Children: Caution: Keep out of reach of children.

Precautions re: All Other: Those undergoing treatment for a medical condition should consult a physician before taking this supplement.

Precautions re: All Other: Do not use if outer seal is missing or damaged.

Storage: Store in a dry, cool place.

Formulation re: Does NOT Contain: Made with non-GMO ingredients

This page repeats what the label says and the official upper limits for healthy adults. It is not medical advice: ask a doctor, pharmacist or registered dietitian about your own intake, especially if you are pregnant, take medicines or have a health condition.

Label data: NIH Office of Dietary Supplements, Dietary Supplement Label Database (dsld.od.nih.gov), public domain. Upper limits: NIH ODS Fact Sheets for Health Professionals (values from the Institute of Medicine, Food and Nutrition Board).