Single Vitamin and Mineral

Vegan Chelated Iron 29 mg

by DEVA · Tablet or Pill

Supplement facts from the label of Vegan Chelated Iron 29 mg by DEVA: Vitamin B12 30 mcg, Iron 29 mg.

Label of Vegan Chelated Iron 29 mg, DEVA
Label image: NIH DSLD · full label (PDF)
Serving size1 Tablet(s)
Servings per container90
Most servings a day on the label1
TypeSingle Vitamin and Mineral
Barcode895634000379
Label recordDSLD 276495 · entered 2022-11-22

Supplement Facts

IngredientPer serving% DVUpper limit (adults)
Vitamin B12 (Cyanocobalamin)30 mcg1,250%—
Iron (Iron Amino Acid Chelate)29 mg161%45 mg · 64% at label max

Upper limits: NIH ODS Fact Sheets for Health Professionals. Compared only where the unit converts and the limit applies to the form on the label.

On the label

For: Vegan · Vegetarian · Adult (18 - 50 Years) · Gluten Free · Dairy Free · Sugar Free

Claim types: Nutrient · All Other

Formula re: Contains: Amino Acid Chelated Iron is the only type of iron used in this high quality product.

Storage: Store in a cool, dry place.

Precautions re: All Other: Tamper evident: Do not use if imprinted seal under cap is broken.

Precautions re: All Other: Warning: Always consult your doctor before taking dietary supplements.

Formulation re: Does NOT Contain: Food Sensitivity: Free of soy, wheat, yeast, gluten, dairy, egg, sugar, salt, animal products, byproducts or derivatives.

Precautions re: Children: Warning: Accidental overdose of iron containing products is a leading cause of fatal poisoning in children under 6. Keep this product out of reach of children. In case of accidental overdose, call a doctor or poison control center immediately.

This page repeats what the label says and the official upper limits for healthy adults. It is not medical advice: ask a doctor, pharmacist or registered dietitian about your own intake, especially if you are pregnant, take medicines or have a health condition.

Label data: NIH Office of Dietary Supplements, Dietary Supplement Label Database (dsld.od.nih.gov), public domain. Upper limits: NIH ODS Fact Sheets for Health Professionals (values from the Institute of Medicine, Food and Nutrition Board).