Krill 1000 1000 mg
by WholeHealth · Softgel Capsule
Supplement facts from the label of Krill 1000 1000 mg by WholeHealth: Calories 10 Calorie(s), Total Fat 1.0 Gram(s), NKO Krill Oil 1.0 Gram(s)….
Supplement Facts
| Ingredient | Per serving | % DV | Upper limit (adults) |
|---|---|---|---|
| Calories | 10 Calorie(s) | — | — |
| Total Fat | 1.0 Gram(s) | 1% | — |
| NKO Krill Oil | 1.0 Gram(s) | — | — |
| └ Omega-3 Fatty Acids | 250 mg | — | — |
| └ Eicosapentaenoic Acid | 135 mg | — | — |
| └ Docosahexaenoic Acid | 60 mg | — | — |
| └ Phospholipids | 450 mg | — | — |
| └ esterfied Astaxanthin | 360 mg | — | — |
Upper limits: NIH ODS Fact Sheets for Health Professionals. Compared only where the unit converts and the limit applies to the form on the label.
On the label
For: Adult (18 - 50 Years) · Gluten Free · Dairy Free
Claim types: Nutrient · All Other · Structure/Function
Suggested/Recommended/Usage/Directions: Suggested usage: Take 1 softgel 1 to 3 times daily with food.
Formula re: Contains: Krill oil is known for its unique fatty acid (FA) profile, which includes EPA and DHA, plus phospholipids. In addition, krill oil naturally has astaxanthin, a powerful free radical scavenger and immune-supporting carotenoid. Clinical studies have shown that NKO krill oil can help to support joint comfort, healthy blood lipid levels already within normal range, and may help to maintain healthy femi
Formulation re: Does NOT Contain: It is tested to be free of potentially harmful levels of contaminants such as PCBs, dioxins, mercury and other heavy metals.
Formula re: Type: Clinical studies have shown that NKO krill oil can help to support joint comfort, healthy blood lipid levels already within normal range, and may help to maintain healthy feminine balance.
FDA Disclaimer Statement: These statements have not been evaluated by the Food and Drug Administration. This product is not intended to diagnose, treat, cure or prevent any disease.
Precautions re: Allergies: Not manufactured with yeast, wheat, gluten, soy, milk, eggs or fish ingredients. Produced in a GMP facility that processes other ingredients containing these allergens.
This page repeats what the label says and the official upper limits for healthy adults. It is not medical advice: ask a doctor, pharmacist or registered dietitian about your own intake, especially if you are pregnant, take medicines or have a health condition.
Label data: NIH Office of Dietary Supplements, Dietary Supplement Label Database (dsld.od.nih.gov), public domain. Upper limits: NIH ODS Fact Sheets for Health Professionals (values from the Institute of Medicine, Food and Nutrition Board).