Premium Immunity Boost
by Justified Laboratories · Capsule
Supplement facts from the label of Premium Immunity Boost by Justified Laboratories: Vitamin C 180 mg, Zinc 11 mg, Elderberry fruit extract 370 mg, Garlic bulb extract 200 mg….

Supplement Facts
| Ingredient | Per serving | % DV | Upper limit (adults) |
|---|---|---|---|
| Vitamin C (Ascorbic Acid) | 180 mg | 200% | 2,000 mg · 9% at label max |
| Zinc (Zinc Citrate) | 11 mg | 100% | 40 mg · 28% at label max |
| Elderberry fruit extract | 370 mg | — | — |
| Garlic bulb extract | 200 mg | — | — |
| Echinacea purpurea Plant Extract | 200 mg | — | — |
Upper limits: NIH ODS Fact Sheets for Health Professionals. Compared only where the unit converts and the limit applies to the form on the label.
On the label
For: Adult (18 - 50 Years)
Claim types: Nutrient · All Other · Structure/Function
Suggested/Recommended/Usage/Directions: Suggested Use: As a dietary supplement take two (2) capsules per day or as directed by a healthcare professional.
Precautions re: All Other: Caution: Do not exceed recommended dose.
Precautions re: Pregnant or Nursing or Prescription Medications: Pregnant or nursing mothers, children under the age of 18, and individuals with a known medical condition should consult a physician before using this or any dietary supplement.
Precautions re: Children: Pregnant or nursing mothers, children under the age of 18, and individuals with a known medical condition should consult a physician before using this or any dietary supplement. Keep out of the reach of children.
Precautions re: All Other: Do not use if safety seal is damaged or missing.
Storage: Store at room temperature.
This page repeats what the label says and the official upper limits for healthy adults. It is not medical advice: ask a doctor, pharmacist or registered dietitian about your own intake, especially if you are pregnant, take medicines or have a health condition.
Label data: NIH Office of Dietary Supplements, Dietary Supplement Label Database (dsld.od.nih.gov), public domain. Upper limits: NIH ODS Fact Sheets for Health Professionals (values from the Institute of Medicine, Food and Nutrition Board).