Botanical

Royal Chanca Piedra

by Whole World Botanicals · Other (e.g. tea bag)

Supplement facts from the label of Royal Chanca Piedra by Whole World Botanicals: Chanca Piedra 1.0 Gram(s).

Label of Royal Chanca Piedra, Whole World Botanicals
Label image: NIH DSLD · full label (PDF)
Serving size1 Cup(s)
Servings per container125
Most servings a day on the label8
TypeBotanical
Barcode691195003909
Label recordDSLD 276153 · entered 2022-11-22

Supplement Facts

IngredientPer serving% DVUpper limit (adults)
Chanca Piedra1.0 Gram(s)——

Upper limits: NIH ODS Fact Sheets for Health Professionals. Compared only where the unit converts and the limit applies to the form on the label.

On the label

For: Adult (18 - 50 Years)

Claim types: All Other · Structure/Function

Formula re: Contains: Phyllanthus Spp.

Formulation re: Other: Supports kidney, liver & gall bladder health

Formula re: Contains: Sustainably wildcrafted Chanca Piedra loose tea

Suggested/Recommended/Usage/Directions: For urgent and immediate use: Take one cup of tea 3-4 times daily for liver-gall bladder support & 6-8 times daily for kidney-bladder support on an empty stomach for up to one month or as directed by your health care practitioner. For maintenance: Take one cup of tea once or twice daily on an empty stomach 5 or 6 days a week. To Prepare: Add 4 level teaspoons to 5 cups of boiling water. Reduce h

Storage: Store in refrigerator in a glass container with a lid for up to a week.

Formulation re: Other: Traditional scientific uses: To support the health of the kidneys, liver, gall bladder, bladder and pancreas. Also promotes healthy fat digestion.

This page repeats what the label says and the official upper limits for healthy adults. It is not medical advice: ask a doctor, pharmacist or registered dietitian about your own intake, especially if you are pregnant, take medicines or have a health condition.

Label data: NIH Office of Dietary Supplements, Dietary Supplement Label Database (dsld.od.nih.gov), public domain. Upper limits: NIH ODS Fact Sheets for Health Professionals (values from the Institute of Medicine, Food and Nutrition Board).