Botanical

Royal Abuta Plus 340 mg

by Whole World Botanicals · Capsule

Supplement facts from the label of Royal Abuta Plus 340 mg by Whole World Botanicals: Proprietary Blend 340 mg.

Label of Royal Abuta Plus 340 mg, Whole World Botanicals
Label image: NIH DSLD · full label (PDF)
Serving size1–2 Capsule(s)
Servings per container120
Most servings a day on the label1
TypeBotanical
Barcode691195006023
Label recordDSLD 276141 · entered 2022-10-24

Supplement Facts

IngredientPer serving% DVUpper limit (adults)
Proprietary Blend340 mg——
└ Abuta0.00 NP——
└ Pasuchaca0.00 NP——
└ Lemon Grass0.00 NP——

Upper limits: NIH ODS Fact Sheets for Health Professionals. Compared only where the unit converts and the limit applies to the form on the label.

On the label

For: Adult (18 - 50 Years)

Claim types: All Other · Structure/Function

Formula re: Contains: Abuta is a South American rainforest woody vine. Pasuchaca is a small leafy plant which grows in the Peruvian Andes Mountains. Lemon Grass is an aromatic South American herb.

Formulation re: Other: Wildcrafted & bioenergetically grown Use as part of your diet to help maintain a healthy blood sugar level. Healthy blood sugar formula

Formula re: Contains: Curarea tecunarum

Suggested/Recommended/Usage/Directions: Directions for use: Take 1 or 2 capsules with breakfast & 1 or 2 capsules with supper, or as directed by healthcare practitioner.

Precautions re: Children: Warning: Keep out of the reach of children.

Precautions re: Pregnant or Nursing or Prescription Medications: Consult your healthcare practitioner if pregnant or nursing.

This page repeats what the label says and the official upper limits for healthy adults. It is not medical advice: ask a doctor, pharmacist or registered dietitian about your own intake, especially if you are pregnant, take medicines or have a health condition.

Label data: NIH Office of Dietary Supplements, Dietary Supplement Label Database (dsld.od.nih.gov), public domain. Upper limits: NIH ODS Fact Sheets for Health Professionals (values from the Institute of Medicine, Food and Nutrition Board).