Botanical with Nutrients

Immune Plus

by Higher Nature · Tablet or Pill

Supplement facts from the label of Immune Plus by Higher Nature: Vitamin C 1,000 mg, Zinc 5.0 mg, Black Elderberry extract 80 mg, Blackcurrant extract 50 mg….

Label of Immune Plus, Higher Nature
Label image: NIH DSLD · full label (PDF)
Serving size2 Tablet(s)
Servings per container90
Most servings a day on the label3
TypeBotanical with Nutrients
Barcode5031013104756
Label recordDSLD 275906 · entered 2022-11-22

Supplement Facts

IngredientPer serving% DVUpper limit (adults)
Vitamin C1,000 mg1,250%2,000 mg · 150% at label max ⚠
Zinc5.0 mg50%40 mg · 38% at label max
Black Elderberry extract (Flavonoids)80 mg——
Blackcurrant extract50 mg——
Bilberry extract (Anthocyanidins)2.0 mg——

⚠ Above the upper limit: at the most servings a day printed on the label, at least one ingredient goes above the adult UL. Some ULs apply only to supplemental forms (shown on each ingredient page).

Upper limits: NIH ODS Fact Sheets for Health Professionals. Compared only where the unit converts and the limit applies to the form on the label.

On the label

For: Children 4 or More Years of Age · Vegan · Vegetarian · Adult (18 - 50 Years)

Claim types: Nutrient · All Other · Structure/Function

All Other Content: NRV = Nutrient Reference Value

Formulation re: Does NOT Contain: No artifiical colours, flavours or preservatives. No yeast, added sugar or salt.

Storage: Storage: Store in a cool, dry place out of reach of children.

Precautions re: Children: Storage: Store in a cool, dry place out of reach of children.

All Other Content: This product has not been tested on animals.

Formulation re: Other: Body Health

This page repeats what the label says and the official upper limits for healthy adults. It is not medical advice: ask a doctor, pharmacist or registered dietitian about your own intake, especially if you are pregnant, take medicines or have a health condition.

Label data: NIH Office of Dietary Supplements, Dietary Supplement Label Database (dsld.od.nih.gov), public domain. Upper limits: NIH ODS Fact Sheets for Health Professionals (values from the Institute of Medicine, Food and Nutrition Board).