Vitamin C + Zinc
by Viva Naturals · Capsule
Supplement facts from the label of Vitamin C + Zinc by Viva Naturals: Vitamin C 1,000 mg, Zinc 20 mg.

Supplement Facts
| Ingredient | Per serving | % DV | Upper limit (adults) |
|---|---|---|---|
| Vitamin C (Proprietary Blend) | 1,000 mg | 1,111% | 2,000 mg · 50% at label max |
| Zinc (Zinc Sulfate) | 20 mg | 182% | 40 mg · 50% at label max |
Upper limits: NIH ODS Fact Sheets for Health Professionals. Compared only where the unit converts and the limit applies to the form on the label.
On the label
For: Vegetarian · Adult (18 - 50 Years) · Gluten Free · Dairy Free
Claim types: Nutrient · All Other · Structure/Function
Formula re: Contains: Good for: Meeting your daily dose of Vitamin C + Zinc. Helps boost your immune function and provides antioxidant protection by fighting free radicals. Made with: A powerful vitamin C botanical blend with rose hips and citrus bioflavonoids for better absorption. Our formula is further enhanced with zinc sulfate, a more bioavailable source than your typical zinc oxide.
Formulation re: Does NOT Contain: Non GMO Gluten free Dairy free
Formulation re: Vegetarian/Vegan: Veggie friendly
Brand IP Statement(s) re: (c), (TM), (SM): Quali-C Quali is a trademark of DSM A Wealth of Wellness We Make Wellness Possible
All Other Content: Viva Naturals Promise We’re really proud of the products we make. But, if you’re unhappy with your Viva Naturals purchase for any reason, just let us know within 90 days. We’ll be happy to refund your money, no questions asked and no hard feelings.
Formulation re: Other: Supports immune health Antioxidant protection
This page repeats what the label says and the official upper limits for healthy adults. It is not medical advice: ask a doctor, pharmacist or registered dietitian about your own intake, especially if you are pregnant, take medicines or have a health condition.
Label data: NIH Office of Dietary Supplements, Dietary Supplement Label Database (dsld.od.nih.gov), public domain. Upper limits: NIH ODS Fact Sheets for Health Professionals (values from the Institute of Medicine, Food and Nutrition Board).