Grassfed Beef Organs
by Ancestral Supplements · Capsule
Supplement facts from the label of Grassfed Beef Organs by Ancestral Supplements: Liver 600 mg, Heart 600 mg, Kidney 600 mg, Pancreas 600 mg….
Supplement Facts
| Ingredient | Per serving | % DV | Upper limit (adults) |
|---|---|---|---|
| Liver (Bovine) | 600 mg | — | — |
| Heart (Bovine) | 600 mg | — | — |
| Kidney (Bovine) | 600 mg | — | — |
| Pancreas (Bovine) | 600 mg | — | — |
| Spleen (Bovine) | 600 mg | — | — |
Upper limits: NIH ODS Fact Sheets for Health Professionals. Compared only where the unit converts and the limit applies to the form on the label.
On the label
For: Adult (18 - 50 Years)
Claim types: All Other · Structure/Function
All Other Content: For most of human history, we consumed the who animal (nose-to-tail) with deep respect and profound purpose. For instance, Native Americans and early ancestral healers believed that eating the organs from a healthy animal would strengthen and support the health of the corresponding organ of the individual- also known as "like supports like." The traditional way of treating a person with a weak hea
All Other Content: Brian Johnson "Liver King"
FDA Disclaimer Statement: These statements have not been evaluated by the Food and Drug Administration. This product is not intended to diagnose, treat, cure, or prevent any disease.
Formulation re: Other: Pasture raised in New Zealand & Australia Grass-fed & grass-finished
Formulation re: Does NOT Contain: Hormone, pesticide & GMO free Absolutely no fillers (or) flow agents
Formula re: Contains: 180 capsules 500 mg ea
This page repeats what the label says and the official upper limits for healthy adults. It is not medical advice: ask a doctor, pharmacist or registered dietitian about your own intake, especially if you are pregnant, take medicines or have a health condition.
Label data: NIH Office of Dietary Supplements, Dietary Supplement Label Database (dsld.od.nih.gov), public domain. Upper limits: NIH ODS Fact Sheets for Health Professionals (values from the Institute of Medicine, Food and Nutrition Board).