Non-Nutrient/Non-Botanical

IonMin Clay

by Professional Botanicals · Powder

Supplement facts from the label of IonMin Clay by Professional Botanicals: Ion Mineral Clay 0.00 NP.

Label of IonMin Clay, Professional Botanicals
Label image: NIH DSLD · full label (PDF)
Serving size0 NP
Most servings a day on the label2
TypeNon-Nutrient/Non-Botanical
Barcode898175001171
Label recordDSLD 274314 · entered 2022-10-24

Supplement Facts

IngredientPer serving% DVUpper limit (adults)
Ion Mineral Clay0.00 NP——

Upper limits: NIH ODS Fact Sheets for Health Professionals. Compared only where the unit converts and the limit applies to the form on the label.

On the label

For: Adult (18 - 50 Years) · Gluten Free

Claim types: Nutrient · All Other · Structure/Function

Formulation re: Other: Ion Mineral Clay helps expel toxins, increase immunity and reduce inflammation. The clay has many uses, topically for burns or as a facial treatment, and internally for supporting stomach ulcers and pain. This clay also promotes a nutrient-rich diet for overall health.

Suggested/Recommended/Usage/Directions: Directions: Internally: Mix 3-1 parts liquid and clay and drink twice per day or as directed. Topically: Mix 1-1 parts warm water and clay. Stir well to make a smooth paste. Apply as needed.

Formulation re: Does NOT Contain: Gluten free Non GMO No fillers

FDA Disclaimer Statement: These statements have not been evaluated by the Food and Drug Administration. This product is not intended to diagnose, treat, cure, or prevent any disease.

Seals/Symbols: Made in USA

All Other Content: 2 Please recycle

This page repeats what the label says and the official upper limits for healthy adults. It is not medical advice: ask a doctor, pharmacist or registered dietitian about your own intake, especially if you are pregnant, take medicines or have a health condition.

Label data: NIH Office of Dietary Supplements, Dietary Supplement Label Database (dsld.od.nih.gov), public domain. Upper limits: NIH ODS Fact Sheets for Health Professionals (values from the Institute of Medicine, Food and Nutrition Board).