Other Combinations

Co-Enzyme Q10

by Douglas Laboratories · Softgel Capsule

Supplement facts from the label of Co-Enzyme Q10 by Douglas Laboratories: Vitamin A 700 mcg, Vitamin E 67 mg, Co-Enzyme Q10 100 mg.

Label of Co-Enzyme Q10, Douglas Laboratories
Label image: NIH DSLD · full label (PDF)
Serving size1 Softgel(s)
Servings per container30
Most servings a day on the label2
TypeOther Combinations
Barcode745287100059
Label recordDSLD 274063 · entered 2022-09-22

Supplement Facts

IngredientPer serving% DVUpper limit (adults)
Vitamin A (natural Beta Carotene)700 mcg78%—
Vitamin E (D-Alpha-Tocopherol, Mixed Tocopherols)67 mg447%1,000 mg · 13% at label max
Co-Enzyme Q10 (Ubiquinone)100 mg——

Upper limits: NIH ODS Fact Sheets for Health Professionals. Compared only where the unit converts and the limit applies to the form on the label.

On the label

For: Adult (18 - 50 Years) · Gluten Free

Claim types: Nutrient · All Other · Structure/Function

Suggested/Recommended/Usage/Directions: Suggested Usage: As a dietary supplement, adults take 1 softgel 1-2 times daily with food or as directed by a health professional.

Precautions re: Pregnant or Nursing or Prescription Medications: Warning: If you are pregnant, nursing, have any health condition or taking any medication, consult your health professional before using this product.

Precautions re: Children: Keep out of the reach of children.

Storage: Store in a cool, dry place.

Precautions re: All Other: Use only if safety seal is intact.

Formulation re: Does NOT Contain: Gluten-free, Non-GMO

This page repeats what the label says and the official upper limits for healthy adults. It is not medical advice: ask a doctor, pharmacist or registered dietitian about your own intake, especially if you are pregnant, take medicines or have a health condition.

Label data: NIH Office of Dietary Supplements, Dietary Supplement Label Database (dsld.od.nih.gov), public domain. Upper limits: NIH ODS Fact Sheets for Health Professionals (values from the Institute of Medicine, Food and Nutrition Board).