Phase II
by HoltraCeuticals · Capsule
Supplement facts from the label of Phase II by HoltraCeuticals: Glucoraphanin 30 mg.

Supplement Facts
| Ingredient | Per serving | % DV | Upper limit (adults) |
|---|---|---|---|
| Glucoraphanin (Broccoli extract) | 30 mg | — | — |
Upper limits: NIH ODS Fact Sheets for Health Professionals. Compared only where the unit converts and the limit applies to the form on the label.
On the label
For: Vegan · Vegetarian · Adult (18 - 50 Years) · Gluten Free · Dairy Free
Claim types: All Other · Structure/Function
Suggested/Recommended/Usage/Directions: Directions: Take one capsule daily, or as directed by your healthcare practitioner.
Precautions re: Pregnant or Nursing or Prescription Medications: Consult your healthcare practitioner prior to use. Individuals taking medication should discuss potential interactions with their healthcare practitioner.
Precautions re: All Other: Do not use if tamper seal is damaged.
Formula re: Contains: Trubroc broccoli seed extract is obtained using a patented process to extract glucoraphanin (also known as sulforaphane glucosinolate or "sgs") from its most concentrated cruciferous source?—broccoli seeds. Glucoraphanin is enzymatically converted to the extensively researched isothiocyanate known as sulforaphane (SFN).
Formulation re: Other: Research suggested that SFN supports long-lasting antioxidant activity, and the production of detoxification enzymes. It also extends support to the immune, nervous, and cardiovascular systems, addressing the maintenance of good health throughout adult life.
Formula re: Contains: Phase II provides 30 mg of glucoraphanin per capsule.
This page repeats what the label says and the official upper limits for healthy adults. It is not medical advice: ask a doctor, pharmacist or registered dietitian about your own intake, especially if you are pregnant, take medicines or have a health condition.
Label data: NIH Office of Dietary Supplements, Dietary Supplement Label Database (dsld.od.nih.gov), public domain. Upper limits: NIH ODS Fact Sheets for Health Professionals (values from the Institute of Medicine, Food and Nutrition Board).