Botanical with Nutrients

Extra Strength Cranberry 15,000 mg

by Spring Valley · Capsule

Supplement facts from the label of Extra Strength Cranberry 15,000 mg by Spring Valley: Vitamin C 100 mg, Cranberry fruit concentrate 300 mg.

Label of Extra Strength Cranberry 15,000 mg, Spring Valley
Label image: NIH DSLD · full label (PDF)
Serving size1 Capsule(s)
Servings per container60
Most servings a day on the label2
TypeBotanical with Nutrients
Barcode681131151092
Label recordDSLD 273677 · entered 2023-03-22

Supplement Facts

IngredientPer serving% DVUpper limit (adults)
Vitamin C (Ascorbic Acid)100 mg111%2,000 mg · 10% at label max
Cranberry fruit concentrate300 mg——

Upper limits: NIH ODS Fact Sheets for Health Professionals. Compared only where the unit converts and the limit applies to the form on the label.

On the label

For: Adult (18 - 50 Years) · Gluten Free · Dairy Free

Claim types: Nutrient · All Other · Structure/Function

All Other Content: Discard seals, empty & replace cap Check locally Plastic Bottle Not recycled in all communities how2recycle.onfo

FDA Disclaimer Statement: These statements have not been evaluated by the Food and Drug Administration. This product is not intended to diagnose, treat, cure, or prevent any disease.

Formula re: Contains: Extra Strength Cranberry 15,000 mg equivalent per capsule

Formulation re: Other: Urinary tract health Cranberries are known for their ability to help maintain a healthy urinary tract.

Formula re: Contains: This product also contains vitamin C to support antioxidant health.

Formulation re: Other: Product of Canada, China, and United States.

This page repeats what the label says and the official upper limits for healthy adults. It is not medical advice: ask a doctor, pharmacist or registered dietitian about your own intake, especially if you are pregnant, take medicines or have a health condition.

Label data: NIH Office of Dietary Supplements, Dietary Supplement Label Database (dsld.od.nih.gov), public domain. Upper limits: NIH ODS Fact Sheets for Health Professionals (values from the Institute of Medicine, Food and Nutrition Board).