Garlicin CF
by Nature's Way · Tablet or Pill
Supplement facts from the label of Garlicin CF by Nature's Way: Vitamin C 20 mg, L-OptiZinc 5.0 mg, Echinacea purpurea 205 mg, Garlic 105 mg….

Supplement Facts
| Ingredient | Per serving | % DV | Upper limit (adults) |
|---|---|---|---|
| Vitamin C (Calcium Ascorbate) | 20 mg | 22% | 2,000 mg · 3% at label max |
| L-OptiZinc | 5.0 mg | 45% | — |
| Echinacea purpurea (Echinacea purpurea, Echinacea purpurea, Echinacea purpurea) | 205 mg | — | — |
| Garlic | 105 mg | — | — |
| └ Allicin | 960 mcg | — | — |
| Citrus Bioflavonoid Complex | 40 mg | — | — |
Upper limits: NIH ODS Fact Sheets for Health Professionals. Compared only where the unit converts and the limit applies to the form on the label.
On the label
For: Vegan · Vegetarian · Adult (18 - 50 Years) · Gluten Free · Dairy Free
Claim types: Nutrient · All Other · Structure/Function
Formulation re: Other: Immune support complex
Formula re: Contains: Nature's Way SmartRelease Garlic, combined with Echinacea, Vitamin C, and Zinc specially designed for immune support. SmartRelease is a proprietary garlic formulation, specially coated to protect from stomach acid, so it is digested in the intestine for maximum effectiveness, without garlic taste or smell.
FDA Disclaimer Statement: This statement has not been evaluated by the food & Drug Administration. This product is not intended to diagnose, treat, cure, or prevent any disease.
Brand IP Statement(s) re: (c), (TM), (SM): Nature's Way since 1969
Precautions re: Allergies: SmartRelease Garlic Echinacea Vitamin C Zinc
Formulation re: Does NOT Contain: Odor-free
This page repeats what the label says and the official upper limits for healthy adults. It is not medical advice: ask a doctor, pharmacist or registered dietitian about your own intake, especially if you are pregnant, take medicines or have a health condition.
Label data: NIH Office of Dietary Supplements, Dietary Supplement Label Database (dsld.od.nih.gov), public domain. Upper limits: NIH ODS Fact Sheets for Health Professionals (values from the Institute of Medicine, Food and Nutrition Board).