Botanical

Yerba Mate 600 mg

by Source Naturals · Tablet or Pill

Supplement facts from the label of Yerba Mate 600 mg by Source Naturals: Total Carbohydrates 1.0 Gram(s), Mate leaf extract 600 mg.

Label of Yerba Mate 600 mg, Source Naturals
Label image: NIH DSLD · full label (PDF)
Serving size1–2 Tablet(s)
Servings per container90
Most servings a day on the label2
TypeBotanical
Barcode021078017301
Label recordDSLD 273341 · entered 2023-01-23

Supplement Facts

IngredientPer serving% DVUpper limit (adults)
Total Carbohydrates1.0 Gram(s)1%—
Mate leaf extract600 mg——
└ Caffeine48 mg——

Upper limits: NIH ODS Fact Sheets for Health Professionals. Compared only where the unit converts and the limit applies to the form on the label.

On the label

For: Vegetarian · Adult (18 - 50 Years) · Gluten Free · Dairy Free · Sugar Free

Claim types: All Other · Structure/Function

Formula re: Contains: Yerba Mate standardized extract

Suggested/Recommended/Usage/Directions: Suggested Use: 1 to 2 tablets before a meal. Do not exceed four tablets daily. Two tablets are approximately equal to 1 to 2 cups of mate tea.

Precautions re: Pregnant or Nursing or Prescription Medications: Caution: If you are pregnant, may become pregnant, or breastfeeding, consult your health care professional before using this product.

Precautions re: All Other: If gastrointestinal discomfort occurs, discontinue use and/or consult your health care professional.

Precautions re: All Other: Do not use if either tamper-evident seal is broken or missing.

Precautions re: Children: Keep out of the reach of children.

This page repeats what the label says and the official upper limits for healthy adults. It is not medical advice: ask a doctor, pharmacist or registered dietitian about your own intake, especially if you are pregnant, take medicines or have a health condition.

Label data: NIH Office of Dietary Supplements, Dietary Supplement Label Database (dsld.od.nih.gov), public domain. Upper limits: NIH ODS Fact Sheets for Health Professionals (values from the Institute of Medicine, Food and Nutrition Board).