Acetylcarnitine SAP
by NFH · Capsule
Supplement facts from the label of Acetylcarnitine SAP by NFH: L-Carnitine 500 mg.
Supplement Facts
| Ingredient | Per serving | % DV | Upper limit (adults) |
|---|---|---|---|
| L-Carnitine (Acetyl-L-Carnitine Hydrochloride) | 500 mg | — | — |
| └ Acetyl-L-Carnitine Hydrochloride | 750 mg | — | — |
| └ Acetyl-L-Carnitine | 638 mg | — | — |
Upper limits: NIH ODS Fact Sheets for Health Professionals. Compared only where the unit converts and the limit applies to the form on the label.
On the label
For: Vegan · Vegetarian · Adult (18 - 50 Years) · Gluten Free · Dairy Free · Sugar Free
Claim types: All Other · Structure/Function
Formulation re: Other: Acetylcarnitine SAP supports healthy mental function. Acetylcarnitine SAP optimizes fatty acid metabolism, cellular energy production, nerve cell function, and antioxidant status.
Formulation re: Other: All ingredients listed for this product lot number have been tested by a third-party laboratory for identity, potency, and purity.
Formulation re: Does NOT Contain: Contains no: Gluten, soy, wheat, eggs, dairy, yeast, citrus, preservatives, artificial flavor or color, starch, or sugar.
Suggested/Recommended/Usage/Directions: Directions for use: Adults: Start with 1 capsule twice daily with food and gradually increase to 3 capsules daily with food or as directed by your healthcare practitioner. Do not exceed 3 capsules in a 24-hour period. Duration of use: Consult a healthcare practitioner for use beyond 6 months.
Precautions re: Pregnant or Nursing or Prescription Medications: Cautions and warnings: Consult a healthcare practitioner prior to use if you are pregnant or breast-feeding, if you have liver disease, kidney disease, or a seizure disorder.
Precautions re: All Other: May cause digestive problems.
This page repeats what the label says and the official upper limits for healthy adults. It is not medical advice: ask a doctor, pharmacist or registered dietitian about your own intake, especially if you are pregnant, take medicines or have a health condition.
Label data: NIH Office of Dietary Supplements, Dietary Supplement Label Database (dsld.od.nih.gov), public domain. Upper limits: NIH ODS Fact Sheets for Health Professionals (values from the Institute of Medicine, Food and Nutrition Board).