Botanical with Nutrients

D-Mannose SAP

by NFH · Liquid

Supplement facts from the label of D-Mannose SAP by NFH: D-Mannose 4,600 mg, Cranberry 400 mg.

Label of D-Mannose SAP, NFH
Label image: NIH DSLD · full label (PDF)
Serving size5 Gram(s)
Servings per container10
Most servings a day on the label2
TypeBotanical with Nutrients
Barcode856711001597
Label recordDSLD 273142 · entered 2023-03-22

Supplement Facts

IngredientPer serving% DVUpper limit (adults)
D-Mannose4,600 mg——
Cranberry400 mg——

Upper limits: NIH ODS Fact Sheets for Health Professionals. Compared only where the unit converts and the limit applies to the form on the label.

On the label

For: Vegan · Vegetarian · Adult (18 - 50 Years) · Gluten Free · Dairy Free · Sugar Free

Claim types: All Other · Structure/Function

Formulation re: Other: D-Mannose SAP supports urinary tract function and health by interfering with adhesion of E. coli to the urinary tract mucosa.

Formula re: Contains: Combination with antioxidant-rich proanthocyanidins from cranberry for enhanced efficacy in maintaining urinary tract health.

Formulation re: Other: All ingredients listed for this product lot number have been tested by a third-party laboratory for identity, potency, and purity.

Suggested/Recommended/Usage/Directions: Directions for use: Adults: Take 2 1/2 teaspoons (approx. 5 g) once or twice daily or as directed by your healthcare practitioner.

Formulation re: Does NOT Contain: Contains no: Gluten, soy, wheat, corn protein, eggs, dairy, yeast, citrus, preservatives, artificial flavor or color, starch, or sugar.

Precautions re: All Other: Cautions and warnings: Consult a healthcare practitioner if symptoms persist or worsen.

This page repeats what the label says and the official upper limits for healthy adults. It is not medical advice: ask a doctor, pharmacist or registered dietitian about your own intake, especially if you are pregnant, take medicines or have a health condition.

Label data: NIH Office of Dietary Supplements, Dietary Supplement Label Database (dsld.od.nih.gov), public domain. Upper limits: NIH ODS Fact Sheets for Health Professionals (values from the Institute of Medicine, Food and Nutrition Board).