Fat/Fatty Acid

GLA SAP

by NFH · Softgel Capsule

Supplement facts from the label of GLA SAP by NFH: Calories 18 Calorie(s), Total Fat 2.0 Gram(s), Borage (Borago officinalis) seed oil 2.0 Gram(s)….

Label of GLA SAP, NFH
Label image: NIH DSLD · full label (PDF)
Serving size2 Softgel(s)
Servings per container45
Most servings a day on the label2
TypeFat/Fatty Acid
Barcode856711001467
Label recordDSLD 273094 · entered 2022-09-22

Supplement Facts

IngredientPer serving% DVUpper limit (adults)
Calories18 Calorie(s)——
└ Calories from Fat18 Calorie(s)——
Total Fat2.0 Gram(s)4%—
Borage (Borago officinalis) seed oil2.0 Gram(s)——
└ Gamma-Linolenic Acid480 mg——
└ Linoleic Acid740 mg——

Upper limits: NIH ODS Fact Sheets for Health Professionals. Compared only where the unit converts and the limit applies to the form on the label.

On the label

For: Adult (18 - 50 Years) · Menopause · Gluten Free · Dairy Free · Sugar Free

Claim types: Nutrient · All Other · Structure/Function

Formula re: Contains: GLA SAP provides the highest plant source of the essential fatty acid gamma-linolenic acid.

Formulation re: Other: GLA SAP supports healthy inflammatory responses in the body, promotes healthy skin, and alleviates common symptoms associated with PMS and menopause.

Formulation re: Other: All ingredients listed for this product lot number have been tested by a third-party laboratory for identity, potency, and purity.

Suggested/Recommended/Usage/Directions: Directions for use: Adults: Take 2 softgels twice daily or as directed by your healthcare practitioner.

Formulation re: Does NOT Contain: Solvent-free. Not bleached, deodorized, nor refined.

Formulation re: Other: Cold-pressed.

This page repeats what the label says and the official upper limits for healthy adults. It is not medical advice: ask a doctor, pharmacist or registered dietitian about your own intake, especially if you are pregnant, take medicines or have a health condition.

Label data: NIH Office of Dietary Supplements, Dietary Supplement Label Database (dsld.od.nih.gov), public domain. Upper limits: NIH ODS Fact Sheets for Health Professionals (values from the Institute of Medicine, Food and Nutrition Board).