Spirulina 500 mg
by Source Naturals · Tablet or Pill
Supplement facts from the label of Spirulina 500 mg by Source Naturals: Calories 10 Calorie(s), Total Carbohydrates 1.0 Gram(s), Protein 2.0 Gram(s), Vitamin A 510 mcg….
Supplement Facts
| Ingredient | Per serving | % DV | Upper limit (adults) |
|---|---|---|---|
| Calories | 10 Calorie(s) | — | — |
| Total Carbohydrates | 1.0 Gram(s) | 1% | — |
| Protein | 2.0 Gram(s) | 4% | — |
| Vitamin A (Carotenoids) | 510 mcg | 57% | — |
| Iron | 850 mcg | 5% | 45 mg · 2% at label max |
| Sodium | 35 mg | 1% | — |
| Spirulina | 3.0 Gram(s) | — | — |
Upper limits: NIH ODS Fact Sheets for Health Professionals. Compared only where the unit converts and the limit applies to the form on the label.
On the label
For: Vegan · Vegetarian · Adult (18 - 50 Years) · Gluten Free · Dairy Free · Sugar Free
Claim types: All Other · Structure/Function
Formula re: Contains: Spirulina (Arthrospira platensis) is a superfood that has been used for centuries by indigenous cultures of both Central America and parts of Africa. The beautiful blue-green algae in Source Naturals Spirulina is a source of vegan protein and contains naturally occurring nutrients that support a healthy immune system and provide antioxidant defense.
Formulation re: Vegetarian/Vegan: Source Naturals Spirulina is non-GMO validated and suitable for vegans, making it a great option for anyone looking to supplement their vegetarian or vegan wellness with a plant-based approach.
Precautions re: Pregnant or Nursing or Prescription Medications: Note: If you are pregnant, may become pregnant, or breastfeeding, consult your health care professional before using this product.
Precautions re: All Other: Do not use if either tamper-evident seal is broken or missing.
Precautions re: Children: Keep out of the reach of children.
Formulation re: Vegetarian/Vegan: Suitable For Vegans, Vegetarians.
This page repeats what the label says and the official upper limits for healthy adults. It is not medical advice: ask a doctor, pharmacist or registered dietitian about your own intake, especially if you are pregnant, take medicines or have a health condition.
Label data: NIH Office of Dietary Supplements, Dietary Supplement Label Database (dsld.od.nih.gov), public domain. Upper limits: NIH ODS Fact Sheets for Health Professionals (values from the Institute of Medicine, Food and Nutrition Board).