Chaga
by Exploding Buds · Powder
Supplement facts from the label of Chaga by Exploding Buds: Calories 10 Calorie(s), Total Carbohydrates 2.0 Gram(s), Chaga 2.0 Gram(s).
Supplement Facts
| Ingredient | Per serving | % DV | Upper limit (adults) |
|---|---|---|---|
| Calories | 10 Calorie(s) | — | — |
| Total Carbohydrates | 2.0 Gram(s) | 1% | — |
| Chaga (Inonotus obliquus, Inonotus obliquus, Oats) | 2.0 Gram(s) | — | — |
Upper limits: NIH ODS Fact Sheets for Health Professionals. Compared only where the unit converts and the limit applies to the form on the label.
On the label
For: Vegan · Vegetarian · Adult (18 - 50 Years) · Organic · Gluten Free · Dairy Free
Claim types: All Other · Structure/Function
Formula re: Contains: Chaga (Inonotus obliquus) is a mushroom that grows primarily on birch trees found in the northern temperate forests of the USA, Canada, Scandinavia (Finland, Norway, and Sweden), Russia, China, and Japan. It has a striking resemblance to burnt charcoal due to its blackish, irregular conk-shaped mass.
All Other Content: Note: 2 grams per teaspoon is an average. Individual scooping technique may yield slightly more or less than 2 grams. This product is sold & packaged by weight, not by volume. Settling of contents occurs over time and cannot be avoided.
Formulation re: Organic: Certified Organic by Oregon Tilth
Formulation re: Other: Exploding Buds full-spectrum organic mushrooms are grown, dried, milled, and packaged in a state-of-the-art, cGMP compliant (registered), indoor mushroom farm located in southern California, USA. Mushrooms contain a wide variety of naturally occurring compounds, which make a great addition to a healthy lifestyle.
Formulation re: Does NOT Contain: This product is not manufactured with milk, eggs, fish, crustacean shellfish, tree nuts, peanuts, wheat, soy, or gluten.
Precautions re: Allergies: This product is not manufactured with milk, eggs, fish, crustacean shellfish, tree nuts, peanuts, wheat, soy, or gluten. Produced in a third-party, audited and registered cGMP compliant facility that may process other products containing these allergens or ingredients.
This page repeats what the label says and the official upper limits for healthy adults. It is not medical advice: ask a doctor, pharmacist or registered dietitian about your own intake, especially if you are pregnant, take medicines or have a health condition.
Label data: NIH Office of Dietary Supplements, Dietary Supplement Label Database (dsld.od.nih.gov), public domain. Upper limits: NIH ODS Fact Sheets for Health Professionals (values from the Institute of Medicine, Food and Nutrition Board).