Whey Protein Complete Vanilla
by Sierra Fit · Powder
Supplement facts from the label of Whey Protein Complete Vanilla by Sierra Fit: Calories 120 Calorie(s), Total Fat 1.0 Gram(s), Cholesterol 35 mg, Sodium 65 mg….
Supplement Facts
| Ingredient | Per serving | % DV | Upper limit (adults) |
|---|---|---|---|
| Calories | 120 Calorie(s) | — | — |
| Total Fat | 1.0 Gram(s) | 1% | — |
| └ Saturated Fat | 0.50 Gram(s) | 3% | — |
| └ Trans Fat | 0.00 Gram(s) | — | — |
| Cholesterol | 35 mg | 12% | — |
| Sodium | 65 mg | 3% | — |
| Total Carbohydrates | 2.0 Gram(s) | 1% | — |
| └ Dietary Fiber | 0.00 Gram(s) | 0% | — |
| └ Total Sugars | 1.0 Gram(s) | — | — |
| └ added Sugars | 0.00 Gram(s) | 0% | — |
| Protein | 24 Gram(s) | — | — |
| Vitamin D | 0.00 mcg | 0% | 100 mcg |
| Calcium | 140 mg | 10% | 2,500 mg |
| Iron | 0.00 mg | 0% | 45 mg |
| Potassium | 140 mg | 2% | — |
Upper limits: NIH ODS Fact Sheets for Health Professionals. Compared only where the unit converts and the limit applies to the form on the label.
On the label
For: Adult (18 - 50 Years) · Women (not pregnant or lactating) · Gluten Free
Claim types: Nutrient · All Other
Formulation re: Does NOT Contain: 0 artificial colors 0 artificial preservatives 0 rbST hormones
Suggested/Recommended/Usage/Directions: Directions: Mix 1 scoop (31 g) powder into 6 to 12 fl. oz. of water or your favorite beverage. Best when used with a blender bottle.
All Other Content: 31 g per scoop is an average. Individual scooping technique may yield slightly less than or slightly more than 31 g
Precautions re: Children: Warnings: Keep out of reach of children.
Precautions re: All Other: Consult a medical doctor before taking this supplement, starting a diet, an exercise program, or if you have a medical condition.
Precautions re: Pregnant or Nursing or Prescription Medications: Do not use if you are pregnant or nursing.
This page repeats what the label says and the official upper limits for healthy adults. It is not medical advice: ask a doctor, pharmacist or registered dietitian about your own intake, especially if you are pregnant, take medicines or have a health condition.
Label data: NIH Office of Dietary Supplements, Dietary Supplement Label Database (dsld.od.nih.gov), public domain. Upper limits: NIH ODS Fact Sheets for Health Professionals (values from the Institute of Medicine, Food and Nutrition Board).