Protein Blend Powder Right 4 Blood Type A
by Right 4 Your Type · Powder
Supplement facts from the label of Protein Blend Powder Right 4 Blood Type A by Right 4 Your Type: Calories 135 {Calories}, Total Fat 3.0 Gram(s), Cholesterol 0.00 mg, Total Carbohydrates 12 Gram(s)….
Supplement Facts
| Ingredient | Per serving | % DV | Upper limit (adults) |
|---|---|---|---|
| Calories | 135 {Calories} | — | — |
| └ Calories from Fat | 25 {Calories} | — | — |
| Total Fat | 3.0 Gram(s) | 5% | — |
| └ Saturated Fat | 1.0 Gram(s) | 5% | — |
| └ Trans Fat | 0.00 Gram(s) | — | — |
| Cholesterol | 0.00 mg | 0% | — |
| Total Carbohydrates | 12 Gram(s) | 4% | — |
| └ Dietary Fiber | 6.0 Gram(s) | 24% | — |
| └ Sugar | 1.0 Gram(s) | — | — |
| Protein | 15 Gram(s) | 33% | — |
| Vitamin A | 100 IU | 2% | — |
| Sodium | 50 mg | 2% | — |
| Larch Arabinogalactan | 1.0 Gram(s) | — | — |
| Alpha Lipoic Acid | 15 mg | — | — |
| Bromelain | 15 mg | — | — |
Upper limits: NIH ODS Fact Sheets for Health Professionals. Compared only where the unit converts and the limit applies to the form on the label.
On the label
For: Adult (18 - 50 Years)
Claim types: Nutrient · All Other · Structure/Function
Brand IP Statement(s) re: (c), (TM), (SM): Dr. Peter D'Adamo(R)
Formula re: Contains: Contains: Soy
Precautions re: Allergies: Contains: Soy Allergen Warning: Manufactured on equipment which processes products containing milk, egg, soybeans, shellfish, fish oil, tree nuts, and peanut flavor.
All Other Content: Settling may occur.
All Other Content: 112107
All Other Content: PROTEIN BLEND A Finally, a protein custom-blended for you. Not all protein supplements are created equal - because not all sources of protein are ideal for your body.
This page repeats what the label says and the official upper limits for healthy adults. It is not medical advice: ask a doctor, pharmacist or registered dietitian about your own intake, especially if you are pregnant, take medicines or have a health condition.
Label data: NIH Office of Dietary Supplements, Dietary Supplement Label Database (dsld.od.nih.gov), public domain. Upper limits: NIH ODS Fact Sheets for Health Professionals (values from the Institute of Medicine, Food and Nutrition Board).