Non-Nutrient/Non-Botanical

Shilajit

by youtheory men · Capsule

Supplement facts from the label of Shilajit by youtheory men: Shilajit 250 mg.

Label of Shilajit, youtheory men
Label image: NIH DSLD · full label (PDF)
Serving size1 Capsule(s)
Servings per container60
Most servings a day on the label2
TypeNon-Nutrient/Non-Botanical
Barcode850502007119
Label recordDSLD 272137 · entered 2022-09-22

Supplement Facts

IngredientPer serving% DVUpper limit (adults)
Shilajit250 mg——

Upper limits: NIH ODS Fact Sheets for Health Professionals. Compared only where the unit converts and the limit applies to the form on the label.

On the label

For: Adult Male (18-50 Years)

Claim types: Nutrient · All Other · Structure/Function

Formulation re: Other: Boosts healthy testosterone Patented & clinically tested Powerful adaptogenic properties

Formula re: Contains: Shilajit (shee-la-jeet) is a mineral-rich substance harvested from the Himalayan mountains of India. Shilajit offers a myriad of positive health benefits, including testosterone support. Youtheory Shilajit for Men features a patent-protected, clinically-studied and ultra-purified form of shilajit known as PrimaVie.

Suggested/Recommended/Usage/Directions: Suggested Use: Take one (1) capsule twice daily with water.

Precautions re: Allergies: This product is manufactured in a facility that processes whey milk protein and fish extracts.

Formulation re: Other: Shilajit country of origin: India

Brand IP Statement(s) re: (c), (TM), (SM): PrimaVie is a registered trademark of Natreon, Inc. under patents 8,894,993, 6,869,612, 6,558,712 and other pending patents.

This page repeats what the label says and the official upper limits for healthy adults. It is not medical advice: ask a doctor, pharmacist or registered dietitian about your own intake, especially if you are pregnant, take medicines or have a health condition.

Label data: NIH Office of Dietary Supplements, Dietary Supplement Label Database (dsld.od.nih.gov), public domain. Upper limits: NIH ODS Fact Sheets for Health Professionals (values from the Institute of Medicine, Food and Nutrition Board).