Botanical

Black Elderberry Chewable Tablets

by Sambucol · Tablet or Pill

Supplement facts from the label of Black Elderberry Chewable Tablets by Sambucol: Calories 10 Calorie(s), Total Carbohydrates 2.0 Gram(s), Vitamin C 200 mg, Black Elderberry Fruit Extract 100 mg….

Label of Black Elderberry Chewable Tablets, Sambucol
Label image: NIH DSLD · full label (PDF)
Serving size2 Tablet(s)
Servings per container15
Most servings a day on the label1
TypeBotanical
Barcode896116001129
Label recordDSLD 272056 · entered 2022-08-23

Supplement Facts

IngredientPer serving% DVUpper limit (adults)
Calories10 Calorie(s)——
Total Carbohydrates2.0 Gram(s)1%—
└ Total Sugars2.0 Gram(s)——
└ Added Sugars2.0 Gram(s)4%—
Vitamin C (Ascorbic Acid)200 mg222%2,000 mg · 10% at label max
Black Elderberry Fruit Extract100 mg——

Upper limits: NIH ODS Fact Sheets for Health Professionals. Compared only where the unit converts and the limit applies to the form on the label.

On the label

For: Children 4 or More Years of Age · Vegetarian · Adult (18 - 50 Years) · Kosher · Gluten Free · Dairy Free

Claim types: All Other · Structure/Function

Formula re: Contains: Providing the equivalent of 1.7 g of Elderberry!

Formulation re: Vegetarian/Vegan: Vegetarian

Formulation re: Does NOT Contain: Gluten Free

Formulation re: Other: Scientifically Tested Supports Immunity High Antioxidant Levels

Suggested/Recommended/Usage/Directions: Directions for use For Daily Maintenance: Adults and Children over 4 years take 2 tablets once daily. Chew or allow tablet to dissolve slowly in the mouth.

Formulation re: Does NOT Contain: Free from gluten, dairy, soy, wheat, nuts, egg, artificial color and flavors.

This page repeats what the label says and the official upper limits for healthy adults. It is not medical advice: ask a doctor, pharmacist or registered dietitian about your own intake, especially if you are pregnant, take medicines or have a health condition.

Label data: NIH Office of Dietary Supplements, Dietary Supplement Label Database (dsld.od.nih.gov), public domain. Upper limits: NIH ODS Fact Sheets for Health Professionals (values from the Institute of Medicine, Food and Nutrition Board).