Botanical

Ashwagandha

by youtheory · Capsule

Supplement facts from the label of Ashwagandha by youtheory: full spectrum Ashwagandha blend 1,000 mg, Gingever 20 mg.

Label of Ashwagandha, youtheory
Label image: NIH DSLD · full label (PDF)
Serving size2 Capsule(s)
Servings per container30
Most servings a day on the label1
TypeBotanical
Barcode850502007584
Label recordDSLD 272034 · entered 2022-09-22

Supplement Facts

IngredientPer serving% DVUpper limit (adults)
full spectrum Ashwagandha blend1,000 mg——
└ organic Ashwagandha (root) extract600 mg——
└ organic Ashwagandha (root) powder400 mg——
Gingever (Ginger Root Extract)20 mg——

Upper limits: NIH ODS Fact Sheets for Health Professionals. Compared only where the unit converts and the limit applies to the form on the label.

On the label

For: Adult (18 - 50 Years) · Women (not pregnant or lactating)

Claim types: All Other · Structure/Function

Formula re: Contains: With clinically-supported KSM-66

Formulation re: Other: Helps reduce stress Helps maintain healthy cortisol levels Boosts mental & physical performance

Formula re: Contains: Ashwagandha (Indian Ginseng) is nature's antidote to modern stress. This time-tested adaptogenic botanical greatly improves the body's response to physical and mental stressors, while boosting stamina, endurance, cognitive health and overall well-being.

Formulation re: Other: Helps reduce stress

Suggested/Recommended/Usage/Directions: Suggested Use: (Adults) Take two (2) capsules daily with water.

Precautions re: Allergies: This product is manufactured in a facility that processes fish extracts.

This page repeats what the label says and the official upper limits for healthy adults. It is not medical advice: ask a doctor, pharmacist or registered dietitian about your own intake, especially if you are pregnant, take medicines or have a health condition.

Label data: NIH Office of Dietary Supplements, Dietary Supplement Label Database (dsld.od.nih.gov), public domain. Upper limits: NIH ODS Fact Sheets for Health Professionals (values from the Institute of Medicine, Food and Nutrition Board).