Botanical with Nutrients

Milk Thistle Extract 300 mg

by Meijer · Capsule

Supplement facts from the label of Milk Thistle Extract 300 mg by Meijer: Calcium 65 mg, Milk Thistle 300 mg.

Label of Milk Thistle Extract 300 mg, Meijer
Label image: NIH DSLD · full label (PDF)
Serving size2 Capsule(s)
Servings per container90
Most servings a day on the label1
TypeBotanical with Nutrients
Barcode760236103417
Label recordDSLD 271904 · entered 2022-08-23

Supplement Facts

IngredientPer serving% DVUpper limit (adults)
Calcium (Dicalcium Phosphate)65 mg6%2,500 mg · 3% at label max
Milk Thistle (Silymarin)300 mg——

Upper limits: NIH ODS Fact Sheets for Health Professionals. Compared only where the unit converts and the limit applies to the form on the label.

On the label

For: Adult (18 - 50 Years) · Gluten Free · Dairy Free · Sugar Free

Claim types: All Other · Structure/Function

Formulation re: Other: Herbal

Formulation re: Other: Immune system health

FDA Disclaimer Statement: This statements has not been evaluated by the Food and Drug Administration. This product is not intended to diagnose, treat, cure, or prevent any disease.

Formulation re: Other: Contains naturally harvested herbal products. Color variation is possible.

Precautions re: All Other: Precautions: No serious or significant adverse reactions or drug interactions have been reported to date with the use of Milk Thistle. A mild laxative effect may occur in some individuals and usually lasts for only 2 to 3 days.

Formulation re: Does NOT Contain: No sugar, sodium, yeast, soy, corn, wheat, starch fragrance, dairy, egg, artificial colors, preservatives.

This page repeats what the label says and the official upper limits for healthy adults. It is not medical advice: ask a doctor, pharmacist or registered dietitian about your own intake, especially if you are pregnant, take medicines or have a health condition.

Label data: NIH Office of Dietary Supplements, Dietary Supplement Label Database (dsld.od.nih.gov), public domain. Upper limits: NIH ODS Fact Sheets for Health Professionals (values from the Institute of Medicine, Food and Nutrition Board).