Other Combinations

Calcium 500 mg Fruit Swirl Gummy

by Meijer · Gummy or Jelly

Supplement facts from the label of Calcium 500 mg Fruit Swirl Gummy by Meijer: Calories 30 Calorie(s), Total Carbohydrates 7.0 Gram(s), Vitamin D 25 mcg, Calcium 500 mg….

Label of Calcium 500 mg Fruit Swirl Gummy, Meijer
Label image: NIH DSLD · full label (PDF)
Serving size2 Gummy(ies)
Servings per container30
Most servings a day on the label1
TypeOther Combinations
Barcode760236121756
Label recordDSLD 271745 · entered 2022-08-23

Supplement Facts

IngredientPer serving% DVUpper limit (adults)
Calories30 Calorie(s)——
Total Carbohydrates7.0 Gram(s)3%—
└ Total Sugars6.0 Gram(s)——
└ added Sugars6.0 Gram(s)12%—
Vitamin D (Cholecalciferol)25 mcg125%100 mcg · 25% at label max
Calcium (Tricalcium Phosphate)500 mg38%2,500 mg · 20% at label max
Phosphorus (Tricalcium Phosphate)200 mg16%4,000 mg · 5% at label max

Upper limits: NIH ODS Fact Sheets for Health Professionals. Compared only where the unit converts and the limit applies to the form on the label.

On the label

For: Adult (18 - 50 Years) · Gluten Free

Claim types: Nutrient · All Other · Structure/Function

Formula re: Contains: Calcium 500 mg per serving

Formulation re: Other: Bone health

FDA Disclaimer Statement: This statement has not been evaluated by the Food and Drug Administration. This product is not intended to diagnose, treat, cure or prevent any disease.

Formula re: Contains: Natural fruit swirl flavors

Suggested/Recommended/Usage/Directions: Suggested Use: As a dietary supplement, adults take two (2) gummies per day. Chew thoroughly before swallowing.

Precautions re: Children: Keep out of the reach of children.

This page repeats what the label says and the official upper limits for healthy adults. It is not medical advice: ask a doctor, pharmacist or registered dietitian about your own intake, especially if you are pregnant, take medicines or have a health condition.

Label data: NIH Office of Dietary Supplements, Dietary Supplement Label Database (dsld.od.nih.gov), public domain. Upper limits: NIH ODS Fact Sheets for Health Professionals (values from the Institute of Medicine, Food and Nutrition Board).