Non-Nutrient/Non-Botanical

Astaxanthin 5 mg

by Meijer · Softgel Capsule

Supplement facts from the label of Astaxanthin 5 mg by Meijer: Astaxanthin 5.0 mg.

Label of Astaxanthin 5 mg, Meijer
Label image: NIH DSLD · full label (PDF)
Serving size1 Softgel(s)
Servings per container60
Most servings a day on the label2
TypeNon-Nutrient/Non-Botanical
Barcode713733982757
Label recordDSLD 271709 · entered 2022-08-23

Supplement Facts

IngredientPer serving% DVUpper limit (adults)
Astaxanthin (Haematococcus pluvialis Algae Extract)5.0 mg——

Upper limits: NIH ODS Fact Sheets for Health Professionals. Compared only where the unit converts and the limit applies to the form on the label.

On the label

For: Adult (18 - 50 Years) · Gluten Free · Dairy Free

Claim types: All Other · Structure/Function

Formulation re: Other: Antioxidant support

FDA Disclaimer Statement: This statement has not been evaluated by the Food and Drug Administration. This product is not intended to diagnose, treat, cure, or prevent any disease.

Formulation re: Does NOT Contain: No starch, yeast, wheat, soy, dairy, artificial colors, artificial flavors, preservatives, corn, artificial sweetener, fish, trans fat, lactose.

Suggested/Recommended/Usage/Directions: Suggested Use: As a dietary supplement for adults, take one (1) softgel two times daily with the meals of your choice.

Precautions re: Pregnant or Nursing or Prescription Medications: Caution: If you are pregnant, nursing a baby or considering becoming pregnant, ask a doctor before using this product. If you take a prescription medication or have any medical condition, consult a physician before using this product.

Precautions re: Children: Keep out of reach of children.

This page repeats what the label says and the official upper limits for healthy adults. It is not medical advice: ask a doctor, pharmacist or registered dietitian about your own intake, especially if you are pregnant, take medicines or have a health condition.

Label data: NIH Office of Dietary Supplements, Dietary Supplement Label Database (dsld.od.nih.gov), public domain. Upper limits: NIH ODS Fact Sheets for Health Professionals (values from the Institute of Medicine, Food and Nutrition Board).