Other Combinations

KLB-6

by Sunshine Naturals · Capsule

Supplement facts from the label of KLB-6 by Sunshine Naturals: Vitamin B6 3.5 mg, Lecithin 100 mg, Kelp 76 mg, Apple Cider Vinegar 40 mg….

Label of KLB-6, Sunshine Naturals
Label image: NIH DSLD · full label (PDF)
Serving size2 Capsule(s)
Servings per container45
Most servings a day on the label1
TypeOther Combinations
Barcode789939100691
Label recordDSLD 271284 · entered 2022-07-21

Supplement Facts

IngredientPer serving% DVUpper limit (adults)
Vitamin B63.5 mg—100 mg · 4% at label max
Lecithin100 mg——
Kelp76 mg——
Apple Cider Vinegar40 mg——
Grapefruit extract15 mg——

Upper limits: NIH ODS Fact Sheets for Health Professionals. Compared only where the unit converts and the limit applies to the form on the label.

On the label

For: Adult (18 - 50 Years)

Claim types: Nutrient · All Other · Structure/Function

Suggested/Recommended/Usage/Directions: Directions: Adults take 2 capsules a day with or before meals as a dietary supplement.

Formula re: Contains: Lecithin: Is known as a fat emulcifier. Kelp: Is known as a hormonal regulator. Vitamin B6 & Cider Vinegar: Are known as natural diuretics.

Formulation re: Other: A natural blend, ideal for those wishing for a healthy weight. Known to enhance metabolism, help with the breakdown of fat, and help with system cleansing.

FDA Disclaimer Statement: These statements have not been evaluated by the Food and Drug Administration. This product is not intended to diagnose, treat, cure or prevent any disease.

Precautions re: Children: Keep out of the reach of children.

Storage: Store in a cool dry place.

This page repeats what the label says and the official upper limits for healthy adults. It is not medical advice: ask a doctor, pharmacist or registered dietitian about your own intake, especially if you are pregnant, take medicines or have a health condition.

Label data: NIH Office of Dietary Supplements, Dietary Supplement Label Database (dsld.od.nih.gov), public domain. Upper limits: NIH ODS Fact Sheets for Health Professionals (values from the Institute of Medicine, Food and Nutrition Board).