Botanical

Ultra Garcinia Cambogia

by Ultra6 Nutrition · Liquid

Supplement facts from the label of Ultra Garcinia Cambogia by Ultra6 Nutrition: Garcinia cambogia fruit rind extract 500 mg.

Label of Ultra Garcinia Cambogia, Ultra6 Nutrition
Label image: NIH DSLD · full label (PDF)
Serving size1 mL
Servings per container60
Most servings a day on the label2
TypeBotanical
Barcode639713568691
Label recordDSLD 270693 · entered 2022-07-21

Supplement Facts

IngredientPer serving% DVUpper limit (adults)
Garcinia cambogia fruit rind extract (Hydroxycitric Acid)500 mg——

Upper limits: NIH ODS Fact Sheets for Health Professionals. Compared only where the unit converts and the limit applies to the form on the label.

On the label

For: Adult (18 - 50 Years)

Claim types: All Other · Structure/Function

Formula re: Contains: Garcinia Cambogia contains a powerful compound known as hydroxycitric acid (HCA). HCA works to decrease fat storage by inhibiting an enzyme normally used to convert carbohydrates into triglycerides (fat). It also encourages the storage of energy as glycogen, which is a stored sugar within muscle cells, instead of fat.

FDA Disclaimer Statement: This product is not intended to diagnose, treat, cure or prevent any disease.

Formulation re: Does NOT Contain: GF Gluten free

Seals/Symbols: GMP Good Manufacturing Practice Made in the USA

Formulation re: Other: Concentrated drops Fast acting liquid Reduces appetite Helps release stubborn fat

Suggested/Recommended/Usage/Directions: Suggested use: As a dietary supplement, place one serving (1 dropper 1/2 full) under your tongue twice daily 20 minutes before your two biggest meals.

This page repeats what the label says and the official upper limits for healthy adults. It is not medical advice: ask a doctor, pharmacist or registered dietitian about your own intake, especially if you are pregnant, take medicines or have a health condition.

Label data: NIH Office of Dietary Supplements, Dietary Supplement Label Database (dsld.od.nih.gov), public domain. Upper limits: NIH ODS Fact Sheets for Health Professionals (values from the Institute of Medicine, Food and Nutrition Board).