CLA 1000 mg
by Best Naturals · Softgel Capsule
Supplement facts from the label of CLA 1000 mg by Best Naturals: Calories 20 Calorie(s), Total Fat 2.0 Gram(s), Conjugated Linoleic Acid 3,000 mg.
Supplement Facts
| Ingredient | Per serving | % DV | Upper limit (adults) |
|---|---|---|---|
| Calories | 20 Calorie(s) | — | — |
| └ Calories from Fat | 20 Calorie(s) | — | — |
| Total Fat | 2.0 Gram(s) | 3% | — |
| Conjugated Linoleic Acid (Safflower Oil) | 3,000 mg | — | — |
Upper limits: NIH ODS Fact Sheets for Health Professionals. Compared only where the unit converts and the limit applies to the form on the label.
On the label
For: Adult (18 - 50 Years) · Gluten Free · Dairy Free · Sugar Free
Claim types: Nutrient · All Other · Structure/Function
Formula re: Contains: Conjugated Linoleic Acid (CLA) is a unique polyunsaturated fatty acid that has become a popular weight management supplement because of it potential ability to reduce body fat. CLA is typically found in beef and dairy. Best Naturals CLA is derived from safflower oil and standardized to minimum of 75% potency.
Formulation re: Other: Supports weight management Supports healthy cardiovascular and blood pressure Supports optimum immune health Supports healthy cholesterol level
Precautions re: Pregnant or Nursing or Prescription Medications: Caution: For adults only, if you are pregnant, nursing, taking any medications or have any medical condition, consult your doctor before use.
Precautions re: All Other: Discontinue use and consult your doctor if adverse reactions occur.
Precautions re: Children: Keep out of the reach of children.
Precautions re: All Other: Do not use if safety seal is broken or missing.
This page repeats what the label says and the official upper limits for healthy adults. It is not medical advice: ask a doctor, pharmacist or registered dietitian about your own intake, especially if you are pregnant, take medicines or have a health condition.
Label data: NIH Office of Dietary Supplements, Dietary Supplement Label Database (dsld.od.nih.gov), public domain. Upper limits: NIH ODS Fact Sheets for Health Professionals (values from the Institute of Medicine, Food and Nutrition Board).