Fenugreek 610 mg
by Best Naturals · Capsule
Supplement facts from the label of Fenugreek 610 mg by Best Naturals: Total Carbohydrates 1.0 Gram(s), Fenugreek powder 1.2 Gram(s).

Supplement Facts
| Ingredient | Per serving | % DV | Upper limit (adults) |
|---|---|---|---|
| Total Carbohydrates | 1.0 Gram(s) | 1% | — |
| Fenugreek powder | 1.2 Gram(s) | — | — |
Upper limits: NIH ODS Fact Sheets for Health Professionals. Compared only where the unit converts and the limit applies to the form on the label.
On the label
For: Adult (18 - 50 Years) · Lactating · Gluten Free · Dairy Free · Sugar Free
Claim types: All Other · Structure/Function
Formula re: Contains: Fenugreek is an annual Mediterranean and Asiatic herb with aromatic seeds. Fenugreek is also used around the world as a culinary spice and food that is soothing to the stomach. Fenugreek seeds naturally contain nutrients such as B vitamins, Vitamin C, and Beta Carotene - all of which support the optimal production of breast milk. Certain research publications indicate that Fenugreek may help suppo
Suggested/Recommended/Usage/Directions: Suggested Use: As a dietary supplement, take two (2) capsules two to three times daily, preferably with food, or as directed by your qualified healthcare professional.
Precautions re: Children: Keep out of the reach of children.
Precautions re: All Other: Do not use if safety seal is broken or missing.
Storage: Keep in cool, dry place.
FDA Disclaimer Statement: These statements have not been evaluated by the Food and Drug Administration. This product is not intended to diagnose, treat, cure or prevent any disease.
This page repeats what the label says and the official upper limits for healthy adults. It is not medical advice: ask a doctor, pharmacist or registered dietitian about your own intake, especially if you are pregnant, take medicines or have a health condition.
Label data: NIH Office of Dietary Supplements, Dietary Supplement Label Database (dsld.od.nih.gov), public domain. Upper limits: NIH ODS Fact Sheets for Health Professionals (values from the Institute of Medicine, Food and Nutrition Board).