Krill Oil 1000 mg
by Pure Label Nutrition · Capsule
Supplement facts from the label of Krill Oil 1000 mg by Pure Label Nutrition: Krill Oil 1,000 mg, Phospholipids 200 mg, Omega-3 Fatty Acids 40 mg, Eicosapentaenoic Acid 60 mg….
Supplement Facts
| Ingredient | Per serving | % DV | Upper limit (adults) |
|---|---|---|---|
| Krill Oil | 1,000 mg | — | — |
| Phospholipids | 200 mg | — | — |
| Omega-3 Fatty Acids | 40 mg | — | — |
| Eicosapentaenoic Acid | 60 mg | — | — |
| Docosahexaenoic Acid | 40 mg | — | — |
| Astaxanthin | 400 mcg | — | — |
Upper limits: NIH ODS Fact Sheets for Health Professionals. Compared only where the unit converts and the limit applies to the form on the label.
On the label
For: Adult (18 - 50 Years)
Claim types: Nutrient · All Other · Structure/Function
Formula re: Contains: Pure Omega 3 with Astaxanthin
Precautions re: Pregnant or Nursing or Prescription Medications: Warnings: If you are pregnant, nursing or taking any medications, consult your doctor before use.
Precautions re: All Other: If any adverse reactions occur, immediately stop using this product and consult your doctor. If seal under cap is damaged or missing, do not use.
Precautions re: Children: Keep out of reach of children
Storage: Store at or below room temperature. The product should not be exposed to direct sunlight or high humidity.
All Other Content: Shelf life: 3 years in from production date.
This page repeats what the label says and the official upper limits for healthy adults. It is not medical advice: ask a doctor, pharmacist or registered dietitian about your own intake, especially if you are pregnant, take medicines or have a health condition.
Label data: NIH Office of Dietary Supplements, Dietary Supplement Label Database (dsld.od.nih.gov), public domain. Upper limits: NIH ODS Fact Sheets for Health Professionals (values from the Institute of Medicine, Food and Nutrition Board).