L-Glutathione Reduced 500 mg
by Healthy Origins · Capsule
Supplement facts from the label of L-Glutathione Reduced 500 mg by Healthy Origins: Setria 500 mg.
Supplement Facts
| Ingredient | Per serving | % DV | Upper limit (adults) |
|---|---|---|---|
| Setria (L-Glutathione, Reduced) | 500 mg | — | — |
Upper limits: NIH ODS Fact Sheets for Health Professionals. Compared only where the unit converts and the limit applies to the form on the label.
On the label
For: Vegan · Vegetarian · Adult (18 - 50 Years) · Gluten Free · Dairy Free
Claim types: All Other · Structure/Function
Suggested/Recommended/Usage/Directions: Directions: As a dietary supplement for adults, take one (1) vegetarian capsule daily with or without a meal, or as directed by a physician.
Formula re: Contains: Healthy Origins Setria L-Glutathione Reduced is a naturally occurring substance that is a biologically active sulfur amino acid tripeptide compound containing three amino acids: L-Cysteine, L-Glutamic Acid and Glycine.
Formulation re: Other: Our L-Glutathione Reduced is produced exclusively in Japan through a proprietary fermentation process. Setria L-Glutathione Reduced supports healthy detoxification and antioxidant function. Setria L-Glutathione Reduced has been the subject of clinical trials for immune support, antioxidant support and skin support.
Storage: Store in a cool, dry place.
Precautions re: Children: Keep out of reach of children
FDA Disclaimer Statement: These statements have not been evaluated by the Food and Drug Administration. This product is not intended to diagnose, treat, cure or prevent any disease.
This page repeats what the label says and the official upper limits for healthy adults. It is not medical advice: ask a doctor, pharmacist or registered dietitian about your own intake, especially if you are pregnant, take medicines or have a health condition.
Label data: NIH Office of Dietary Supplements, Dietary Supplement Label Database (dsld.od.nih.gov), public domain. Upper limits: NIH ODS Fact Sheets for Health Professionals (values from the Institute of Medicine, Food and Nutrition Board).