Other Combinations

GALT-immune

by Energetix · Capsule

Supplement facts from the label of GALT-immune by Energetix: Colostrum 900 mg, Beta Glucans 300 mg, hydrolyzed Fish Collagen 300 mg.

Label of GALT-immune, Energetix
Label image: NIH DSLD · full label (PDF)
Serving size3 Capsule(s)
Servings per container30
Most servings a day on the label2
TypeOther Combinations
Barcode364578131260
Label recordDSLD 268825 · entered 2022-06-16

Supplement Facts

IngredientPer serving% DVUpper limit (adults)
Colostrum (cow pre-Milk)900 mg——
Beta Glucans (Saccharomyces cerevisiae)300 mg——
hydrolyzed Fish Collagen300 mg——

Upper limits: NIH ODS Fact Sheets for Health Professionals. Compared only where the unit converts and the limit applies to the form on the label.

On the label

For: Adult (18 - 50 Years)

Claim types: Nutrient · All Other · Structure/Function

Suggested/Recommended/Usage/Directions: As a dietary supplement, take 3 capsules twice daily or as directed by a healthcare professional.

Precautions re: All Other: Do not use if neck wrap is broken or missing.

Storage: Store at room temperature out of direct sunlight.

Precautions re: Pregnant or Nursing or Prescription Medications: If pregnant or breast-feeding, taking medication, or are about to have surgery, ask a healthcare professional before use.

Precautions re: Children: Keep out of reach of children.

FDA Disclaimer Statement: These statements have not been evaluated by the Food and Drug Administration. This product is not intended to diagnose, treat, cure or prevent any disease.

This page repeats what the label says and the official upper limits for healthy adults. It is not medical advice: ask a doctor, pharmacist or registered dietitian about your own intake, especially if you are pregnant, take medicines or have a health condition.

Label data: NIH Office of Dietary Supplements, Dietary Supplement Label Database (dsld.od.nih.gov), public domain. Upper limits: NIH ODS Fact Sheets for Health Professionals (values from the Institute of Medicine, Food and Nutrition Board).