Fat/Fatty Acid

Norwegian Cod Liver Oil

by Twinlab · Liquid

Supplement facts from the label of Norwegian Cod Liver Oil by Twinlab: Calories 45 Calorie(s), Total Fat 5.0 Gram(s), Cholesterol 25 mg, Vitamin A 1,500 mcg RAE….

Label of Norwegian Cod Liver Oil, Twinlab
Label image: NIH DSLD · full label (PDF)
Serving size5 mL
Servings per container71
Most servings a day on the label3
TypeFat/Fatty Acid
Barcode027434012249
Label recordDSLD 268474 · entered 2022-06-16

Supplement Facts

IngredientPer serving% DVUpper limit (adults)
Calories45 Calorie(s)——
└ Calories from Fat45 Calorie(s)——
Total Fat5.0 Gram(s)7%—
└ Saturated Fat1.0 Gram(s)5%—
└ Trans Fat0.00 Gram(s)——
Cholesterol25 mg8%—
Vitamin A1,500 mcg RAE167%—
Vitamin D13 mcg63%100 mcg · 38% at label max
Total Omega-3 Fatty Acids1,200 mg——
└ EPA550 mg——
└ DHA500 mg——

Upper limits: NIH ODS Fact Sheets for Health Professionals. Compared only where the unit converts and the limit applies to the form on the label.

On the label

For: Adult (18 - 50 Years)

Claim types: Nutrient · All Other · Structure/Function

Formulation re: Other: Bottle and Packaged in the USA New look, same great formula Quality Tested for Purity

Suggested/Recommended/Usage/Directions: Directions: Take one teaspoon 1-3 times daily or as directed by a physician or health care professional.

Storage: Store tightly closed in a cool, dry place.

Formula re: Contains: Twinlab's Norwegian Cod Liver Oil supplies the fatty acids EPA and DHA, which support mood and cardiovascular healthy, as well as healthy joint function. Clinical studies have shown that a diet that has at least 400 mg of Omega-3 fatty acids (300 mg of which are EPA and DHA) nutritionally supports cardiovascular health. Also, a recent study has shown that a diet with 768.6 mg of EPA supports healt

Suggested/Recommended/Usage/Directions: Requires 2 servings. Based on a study using 128.1 mg of EPA per 10 kg of weight for a 65 kg (143 lb.) person.

Precautions re: Pregnant or Nursing or Prescription Medications: Warning: If you are pregnant or nursing, anticipate surgery, have coagulopathy or any other medical condition, are taking anticoagulants or any other medication, consult a health care professional before use.

This page repeats what the label says and the official upper limits for healthy adults. It is not medical advice: ask a doctor, pharmacist or registered dietitian about your own intake, especially if you are pregnant, take medicines or have a health condition.

Label data: NIH Office of Dietary Supplements, Dietary Supplement Label Database (dsld.od.nih.gov), public domain. Upper limits: NIH ODS Fact Sheets for Health Professionals (values from the Institute of Medicine, Food and Nutrition Board).