Non-Nutrient/Non-Botanical

MSM 1000 mg

by Bluebonnet · Capsule

Supplement facts from the label of MSM 1000 mg by Bluebonnet: MSM 1,000 mg.

Label of MSM 1000 mg, Bluebonnet
Label image: NIH DSLD · full label (PDF)
Serving size1 Capsule(s)
Servings per container60
Most servings a day on the label1
TypeNon-Nutrient/Non-Botanical
Barcode743715009585
Label recordDSLD 268357 · entered 2022-06-16

Supplement Facts

IngredientPer serving% DVUpper limit (adults)
MSM1,000 mg——

Upper limits: NIH ODS Fact Sheets for Health Professionals. Compared only where the unit converts and the limit applies to the form on the label.

On the label

For: Vegan · Vegetarian · Adult (18 - 50 Years) · Kosher · Gluten Free · Dairy Free · Sugar Free

Claim types: All Other · Structure/Function

Suggested/Recommended/Usage/Directions: Directions: As a dietary supplement, take one capsule daily or as directed by a healthcare practitioner.

Formula re: Contains: Bluebonnet’s MSM 1000 mg Capsules contain patented OptiMSM methylsulfonylmethane, a non-toxic form of active sulfur that is tested in our own state-of-the-art laboratory for purity and potency. MSM helps support healthy joint cartilage and connective tissue.

Formulation re: Other: Available in easy-to-swallow vegetable capsules for maximum assimilation and absorption.

Brand IP Statement(s) re: (c), (TM), (SM): OptiMSM is a registered trademark of Cardinal Nutrition, Inc.

Precautions re: All Other: Caution: For adults only.

Precautions re: Pregnant or Nursing or Prescription Medications: Consult physician if pregnant/nursing, taking medication, or have a medical condition.

This page repeats what the label says and the official upper limits for healthy adults. It is not medical advice: ask a doctor, pharmacist or registered dietitian about your own intake, especially if you are pregnant, take medicines or have a health condition.

Label data: NIH Office of Dietary Supplements, Dietary Supplement Label Database (dsld.od.nih.gov), public domain. Upper limits: NIH ODS Fact Sheets for Health Professionals (values from the Institute of Medicine, Food and Nutrition Board).