Finest Pure Fish Oil Capsules
by Pharmax · Softgel Capsule
Supplement facts from the label of Finest Pure Fish Oil Capsules by Pharmax: Calories 25 Calorie(s), Total Fat 2.5 Gram(s), Cholesterol 25 mg, Fish Oil 2,333 mg….
Supplement Facts
| Ingredient | Per serving | % DV | Upper limit (adults) |
|---|---|---|---|
| Calories | 25 Calorie(s) | — | — |
| Total Fat | 2.5 Gram(s) | 3% | — |
| Cholesterol | 25 mg | 8% | — |
| Fish Oil (Anchovy, Sardine) | 2,333 mg | — | — |
| └ Eicosapentaenoic Acid | 440 mg | — | — |
| └ Docosahexaenoic Acid | 320 mg | — | — |
Upper limits: NIH ODS Fact Sheets for Health Professionals. Compared only where the unit converts and the limit applies to the form on the label.
On the label
For: Children 4 or More Years of Age · Adult (18 - 50 Years)
Claim types: Nutrient · All Other · Structure/Function
Formulation re: Other: NEO-3 process utilizes lipase enzymes to enrich EPA and DHA concentrations, while virtually eliminating contaminants, and helps to deliver a clean taste.
Suggested/Recommended/Usage/Directions: Recommended intake: Adults and adolescents (12 years and older): Two softgels taken twice daily with meals or as professionally directed.
Precautions re: Pregnant or Nursing or Prescription Medications: Warning: If you are pregnant or lactating, have any health condition or are taking any medication, consult your health professional before use.
Precautions re: All Other: Use only if safety seal is intact.
Storage: Store in a cool, dry place, protected from light. Keep tightly closed.
All Other Content: Contents may not fill package in order to accommodate required labeling. Please rely on stated quantity.
This page repeats what the label says and the official upper limits for healthy adults. It is not medical advice: ask a doctor, pharmacist or registered dietitian about your own intake, especially if you are pregnant, take medicines or have a health condition.
Label data: NIH Office of Dietary Supplements, Dietary Supplement Label Database (dsld.od.nih.gov), public domain. Upper limits: NIH ODS Fact Sheets for Health Professionals (values from the Institute of Medicine, Food and Nutrition Board).