Activated Broccoli
by NOW · Capsule
Supplement facts from the label of Activated Broccoli by NOW: TrueBroc 230 mg, Mustard 25 mg.
Supplement Facts
| Ingredient | Per serving | % DV | Upper limit (adults) |
|---|---|---|---|
| TrueBroc (Broccoli) | 230 mg | — | — |
| Mustard (Brassica hirta) | 25 mg | — | — |
Upper limits: NIH ODS Fact Sheets for Health Professionals. Compared only where the unit converts and the limit applies to the form on the label.
On the label
For: Vegan · Vegetarian · Adult (18 - 50 Years) · Gluten Free · Dairy Free
Claim types: All Other · Structure/Function
Suggested/Recommended/Usage/Directions: Suggested Usage: Take 1 capsule daily.
Formula re: Contains: NOW Activated Broccoli features TrueBroc, an ingredient that has 13% glucoraphanin from broccoli seed. Glucoraphanin works indirectly by activating enzymes that neutralize free radicals to support healthy aging. It also enhances the body's ability to detoxify metabolites and pollutants encountered in everyday life. These effects are long-lasting, with cellular health benefits that last up to 72 ho
FDA Disclaimer Statement: These statements have not been evaluated by the Food and Drug Administration. This product is not intended to diagnose, treat, cure or prevent any disease.
Precautions re: All Other: Caution: For adults only.
Precautions re: Pregnant or Nursing or Prescription Medications: Sulforaphane and there broccoli compounds may interact with metabolism of certain drugs. Consult a physician if pregnant/nursing, taking medication, or have a medical condition (especially thyroid disorders).
Precautions re: Children: Keep out of the reach of children.
This page repeats what the label says and the official upper limits for healthy adults. It is not medical advice: ask a doctor, pharmacist or registered dietitian about your own intake, especially if you are pregnant, take medicines or have a health condition.
Label data: NIH Office of Dietary Supplements, Dietary Supplement Label Database (dsld.od.nih.gov), public domain. Upper limits: NIH ODS Fact Sheets for Health Professionals (values from the Institute of Medicine, Food and Nutrition Board).